Monday, 23 February 2026
In an exclusive AgroSpectrum interview, Alexei Beltyukov, CEO and Co-founder of Universal Fuel Technologies (Unifuel), elucidates how the company’s proprietary Flexiforming process transcends the constraints of conventional waste-oil-based biofuels, converting…
Volume up. Value up. Dependence down. How the world’s shrimp leader is reshaping its market power Ecuador’s shrimp industry has stepped into the final stretch of 2025 with a confidence…
As India grapples with groundwater depletion and climate volatility, Dry Direct Seeded Rice (DSR) emerges not as a technical tweak — but as a potential paradigm shift toward climate-smart, resource-efficient…
The traditional logic of reef conservation—protect the habitat, and the habitat will recover—is breaking down under the realities of a warming ocean. MPAs still matter, but they are being outpaced…
With Ecuador emerging as the world’s most competitive shrimp producer, India must recalibrate its production systems, traceability frameworks, and farmer support architecture to remain globally relevant. Insights referenced from Shrimp…
In an exclusive AgroSpectrum interview, Brent Boydston, Founder, Ag Center Solutions outlined how U.S. agribusiness can seize Africa’s $3.4 trillion AfCFTA opportunity. Feed grains, soy, and DDGS are prime entry…
India is charting a bold course to become the Sustainable Aviation Fuel (SAF) hub of the Global South, leveraging its vast biomass, ethanol infrastructure, and policy-driven mandates. With domestic blending…
In an exclusive AgroSpectrum interview, Gavin Bruce, Chief Executive of International Animal Rescue, (www.internationalanimalrescue.org ) reflects on over two decades of conservation, highlighting the shift from top-down approaches to community-led strategies…
In an exclusive interaction, Sumit Govind Sharma, Groupe MRP’s Global MD and the President of the Indo-African Chamber of Commerce and Industry outlines Groupe MRP’s transformative vision to establish an agriculture corridor across 78…
Mushroom coffee and tea are redefining global beverage habits by blending daily rituals with functional wellness benefits. Driven by adaptogenic mushrooms like Lion’s Mane, Reishi, and Cordyceps, these drinks promise…
In an exclusive AgroSpectrum and NUFFOODS Spectrum Asia interview, Daniel Baven, CEO and Co-founder of Noahs, unveils how his company is turning everyday convenience stores into digital food hubs —…
In this exclusive AgroSpectrum interview, Pravin Patel, Founder of Brio Hydroponics, shares how the Unnati project—a 100-acre hydroponics park in Gujarat—is poised to transform Indian agriculture from niche experimentation to…
Mancozeb, that ubiquitous arbiter of phytopathological destiny, continues to bestride the globe as an indispensable fungicidal panacea, even as the European Union has cast it into regulatory obsolescence on grounds…
Exclusive to Agrospectrum, Dr. Nripanka Das, Subject Matter Expert in Carbon Projects (UAE), explains why biochar is emerging as the “engineered permanence” solution in a carbon market searching for credibility,…
