Saturday, 31 January 2026
How low-cost water technologies are powering the state’s medicinal plant revolution In the fields of Chhattisgarh, water has always been the decisive factor between subsistence and surplus. Traditional drip irrigation…
How Cymbopogon martinii and other medicinal plants are turning farmers into lakhpatis while conserving biodiversity It is dawn in Dhamtari district, and the fields shimmer with the fragrance of palm…
Ecological assets as strategic capital Chhattisgarh, christened India’s “Herbal State,” is a land where forests breathe abundance and rivers whisper resilience. With nearly half its geography mantled in verdant cover,…
Grassroots innovation and integrated farming are reshaping rural Rajasthan, doubling incomes and restoring confidence among smallholders In Rajasthan’s Rajsamand district, the Samadhan Project is transforming traditional farming through scientific practices,…
A surge in imports and sweeping regulatory changes highlight the paradox of modernization in Indian agriculture On a chilly January morning in Haryana, Rajesh Kumar walks through his wheat fields,…
Codex and FAO officials detail how updated standards aim to protect consumers without triggering disproportionate trade disruption for export-dependent economies In an exclusive Agrospectrum and NUFFOODS Spectrum interview with global…
China’s beef market has undergone a dramatic transformation in recent years China’s decision to impose safeguard measures on imported beef has sent ripples through the global meat trade, reshaping supply…
Resilience, efficiency & prosperity As Finance Minister Nirmala Sitharaman unveils Budget 2026, the nation demands more than routine allocations. Indian agriculture is at a historic inflection point. This Budget is…
In this exclusive AgroSpectrum interview, Prof. Paula Hammond, Institute Professor and Executive Vice Provost at Massachusetts Institute of Technology (MIT) and Principal Investigator at SMART AMR; Prof. Mary Chan, NTU…
Insights from the AgroSpectrum–GFAiR dialogue reveal how dryland crops, participatory breeding, and value-chain integration can transform biodiversity from a conservation ideal into a scalable strategy for climate-resilient, nutrition-secure food systems…
Once boxed into stereotypes, Indian food in the U.S. has exploded into fine dining, street culture, wellness, retail, and tech-driven delivery—just as tariffs and geopolitics put its resilience to the…
The Indian dairy sector has been undergoing a far more consequential transformation, from a volume-driven ecosystem to a technology-led, science-backed, and innovation-oriented industry. The country, known for its Operation Flood…
How digital public infrastructure, rural manufacturing and horticulture recovery are converging to reshape Indian agriculture in 2026 Indian agriculture enters 2026 at a structural turning point. After decades marked by…
India’s fertiliser sector in 2025 balanced soaring demand, strategic imports, domestic capacity expansion, and sustainability initiatives, setting the stage for a resilient 2026 In 2025, India’s fertiliser sector found itself…
