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World

China’s beef safeguards shake global meat trade, forcing exporters to rethink strategy

China’s beef market has undergone a dramatic transformation in recent years China’s decision to impose safeguard measures on imported beef has sent ripples through the global meat trade, reshaping supply…

What makes Brazil’s forest-grown mate global heritage model

Image Source: FAO/Luiza Olmedo How a centuries-old agroforestry system in southern Brazil is sustaining livelihoods, biodiversity, and one of the world’s most endangered forests In southern Brazil, a drink is…

CIMMYT and KAUST forge strategic genomics alliance to accelerate crop innovation and global food security

New MoU links CIMMYT’s breeding leadership with KAUST’s computational strength to build climate-resilient food systems CIMMYT and King Abdullah University of Science and Technology (KAUST) have formalized a strategic scientific…

West Bank: 72 000 families urgently require emergency agricultural assistance, new FAO survey finds

Supporting farmers and herders now is critical to produce food, sustain livestock and avert a deeper crisis More than 72 000 farming and herding families in the West Bank –…

Lucrative labour of love

Protecting Türkiye’s Bursa black figs and peaches, from tree to table Hacer Şimşek moves swiftly among the trees, plucking ripened figs and filling the metal buckets that her daughter carries…

World Bank approves new grant to boost climate-resilient farming and food security in Morocco

The World Bank’s Board of Directors has approved a $4 million grant from the Livable Planet Fund (LPF) to Morocco to provide additional funding for the Transforming Agri-food Systems Program.…

UN agencies say famine has been pushed back in Gaza, warn gains remain fragile without sustained support

FAO, UNICEF, WFP and WHO say hunger, malnutrition, disease and the scale of agricultural destruction remain alarmingly high The latest Integrated Food Security Phase Classification (IPC) analysis for Gaza confirms…

FAO welcomes UN’s decision to establish International Day of Mediterranean Diet

Territorial diets can offer a host of benefits to human health, the environment and social cohesion The United Nations General Assembly’s decision to make 16 November the annual International Day…

Fushi Tech and PlayMade bet on CRM-led growth in Southeast Asia’s competitive tea market

Fushi Tech has entered into a strategic partnership with PlayMade, a leading handcrafted tea beverage brand in Southeast Asia, to deploy its proprietary customer relationship management platform, Fynix, across PlayMade’s…

States expand SNAP, federal taxpayers pay price: Cato economist flags deep structural flaws

In an exclusive interview with AgroSpectrum, Romina Boccia, Director of Budget and Entitlement Policy at the Cato Institute, reinforced the core argument of her recent paper, “The SNAP Loophole That…

Syngenta’s REVERTE® program receives recognition as Best-in-Class for transforming agriculture at COP 30 

To date, 280,000 hectares – an area slightly larger than New York City and London combined – is being restored under this program, spanning 11 states and 3 biomes across…

PepsiCo, Griffith Foods & Milhão bet on Cerrado: Blueprint for regenerative agriculture takes root

In a decisive step toward reshaping how global food companies secure their raw material pipelines, PepsiCo, in collaboration with Griffith Foods and Milhão, has unveiled a direct farmer incentive program…

Skincare expert warns against this festive favourite drink, says it could age your skin faster

Medical director reveals how soda accelerates skin aging and causes premature wrinkles during party season. Expert explains the science behind soda’s damaging effects on collagen and shares healthier alternatives for…

From waste to wealth: Vietnam turns rice straw into farmer income boost

Rice straw, long considered an environmental burden in the Mekong Delta, is being transformed into a source of income and sustainable agriculture through circular economy models. A recent Farmers’ Field…

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