Friday, 29 August 2025
Food production in the Gaza Strip has reached a near-total standstill, with a new satellite-based assessment by the Food and Agriculture Organization of the United Nations (FAO) and the United…
Global agrifood systems stand at a historic inflection point, with trade volumes soaring, circular economy models promising regeneration, and digital innovations reshaping supply chains. Visionaries from FAO, ICRISAT, MSSRF, and…
In a conclave suffused with both urgency and idealism, the late Professor M.S. Swaminathan’s indelible legacy as the architect of India’s Green Revolution was invoked not as a relic of…
In a convocation of global consequence and moral urgency, leading minds from the spheres of agriculture, nutrition, policy, and innovation converged in New Delhi to confront a defining challenge of…
In a moment both commemorative and catalytic, the TWAS Global Science Summit convened a distinguished gathering of thought leaders, policy architects, and scientific pioneers to reflect upon three decades of…
In a world beset by ecological fragility, nutritional inequity, and the spectre of climate uncertainty, it is both rare and reassuring to find a figure whose life’s work offers not…
Nigeria’s Dr. Ademola A. Adenele Senior Special Adviser on Agricultural Innovation Federal Ministry of Agriculture and Food Security becomes first laureate of landmark international honour celebrating science for humanity On…
In a gesture that is both poetic and profoundly consequential, the conference shall herald the inauguration of the M.S. Swaminathan Award for Food and Peace, instituted in collaboration with The…
Image Source: Soli Solutions A new United Nations report led by the Food and Agriculture Organization (FAO) reveals that global hunger levels fell modestly in 2024, but the gains remain…
Image: www.thespruceeats.com Millet group standard, fresh produce benchmarks, and South-South capacity building underscore India’s expanding Codex influence At the 88th Session of the Executive Committee of the Codex Alimentarius Commission…
In an exclusive interview with AgroSpectrum, Dr Ana Maria Loboguerrero, Director for Adaptive and Equitable Food Systems at the Gates Foundation, outlines the unique challenges and opportunities facing food systems…
Image Source: Scripps Health The Soy Food Promotion and Welfare Association (SFPWA) has called for 2026 to be declared the Year of Soy, positioning the humble legume at the centre…
As climate change, overfishing, and rising global populations intensify pressure on traditional food systems, the spotlight is turning to sustainable aquaculture as a future-forward solution. Japan’s Kawasaki Heavy Industries, a…
