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Spices

Rooted in resilience: A&N’s SPICE PRAVAH campaign plants seeds for greener future

In a major step towards agricultural sustainability and self-reliance in high-value spice production, the Department of Agriculture under the Andaman & Nicobar Administration has officially launched the SPICE PRAVAH initiative—Spice…

GI dreams and herbal diplomacy: Can Mizoram’s Black Ginger go global?

In the biodiverse highlands of Mizoram, Black Ginger (Kaempferia parviflora) is poised to emerge as India’s next high-value medicinal crop, revered for its potent bioactive compounds and global nutraceutical demand.…

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