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HomePosts Tagged "NCR"
Company News, Dairy, India

Going ahead, the company has a whole new product and service line-up that will not only address the new-age consumer needs but will embody innovation in the Indian dairy industry.

Mother Dairy announced the launch of its Pure Buffalo Milk variant for consumers in the NCR region. The new variant has been developed based on deep consumer insights, aiming to tap into the latent demand for need-specific milk variants across the country. The newly introduced variant will be available in the NCR market within a week.

Mother Dairy Buffalo Milk has 6.5 per cent fat content and 9 per cent SNF (Solid Not Fat), making it creamier and richer in taste, thus providing a superior mouthfeel in every sip. It is not only a great choice for regular consumption, but also an ideal companion for culinary enthusiasts. Its creaminess makes it perfect for creating delectable desserts, enhancing the overall culinary experience for those who love to experiment in the kitchen. Furthermore, the new variant will comprise of A2 protein. Mother Dairy Pure Buffalo Milk is available in 500 ml and 1-litre packs, priced at Rs. 70 per litre, with a composition of 6.5 per cent FAT and 9 per cent SNF. It is the first product to be launched in Mother Dairy’s golden jubilee year. Going ahead, the company has a whole new product and service line-up that will not only address the new-age consumer needs but will embody innovation in the Indian dairy industry.

Going ahead, the company has a

Agrotech, Company News, Horticulture, India, Packaging & Labelling, Start ups, Supply Chain, Sustainability

Superplum has now announced eco-friendly packaging with zero plastic for their farm-fresh grapes

Superplum, a Noida-based startup, is providing consumers with safe-to-eat grapes that are tested for pesticides. Farm practices and growing methods are analysed before harvesting, and grapes are then tested by NABL-accredited labs to ensure food safety.

Superplum is committed to promoting transparency with customers by allowing them to view these pesticide test reports by scanning the QR code on their packaging. This gives customers information about where their grapes were grown and which farmer produced them and even offers them the opportunity to reward the farmer with a bonus payment. 

In an effort to improve sustainability, Superplum has now announced eco-friendly packaging with zero plastic for their farm-fresh grapes. With Indians consuming grapes in millions of plastic packs, this small change can help reduce our ecological footprint. Consumers will not only eat healthier, but they can also help contribute positively to the environment.

Superplum’s fresh grapes in their all-new eco-friendly packaging are now available online and in Delhi, NCR and Bengaluru stores.

The fresh produce industry in India has been long plagued by high levels of pesticides in grapes. While India has become one of the world’s largest table grape exporters by following global standards for pesticide residues, most Indian consumers have to consume grapes with high contaminant levels in their own country.

Superplum has now announced eco-friendly packaging with

AgroPolicy, Agrotech, Climate, Environment, Foodgrains, India, R&D, Sustainability

The outcomes of the consultation are also expected to suggest the required activities for crop residue management.

The Department of Agriculture & Farmers Welfare has engaged the Indian Institute of Management, Rohtak as a consultant to assess the impact of various initiatives undertaken by the states for paddy residue management in the last five years.

The Department of Agriculture, Cooperation & Farmers Welfare implemented the scheme in the Punjab, Haryana, Uttar Pradesh, and NCR of Delhi during 2018-19.

The scheme, a Central Sector Scheme on Promotion of Agricultural Mechanisation for Management of Crop Residue, is aimed at addressing air pollution in Delhi and NCR due to stubble burning in the adjoining states of Punjab, Haryana, and Uttar Pradesh and subsidising machinery required for in-situ management of crop residue

During the period from 2018-19 to 2022-23, the funds amounting to Rs 3138 crores have been released under this scheme. During the period the states have established more than 38000 Custom Hiring Centres (CHCs) for Crop Residue Management machines and more than 2.42 lakh machines have been supplied to these established CHCs and individual farmers of the four states.

IIM, Rohtak will conduct district-wise mapping of available machinery separately for in-situ and ex-situ management including assessment of the average use of each machine available with different entities such as individual farmers.

IIM will conduct an assessment of Societies and Custom Hiring Centres for paddy straw management and the analysis of usage based on optimum field capacities of these machines, assessment of the quality and cost of in-situ and ex-situ machines supplied under the scheme vis–a–vis quality and cost of machines in the open market.

IIM will suggest the strategic initiatives to be taken by the government including the synergies that may be required at the Central and state level in implementing various initiatives/schemes of different Ministries/Departments and assessment of the farmer’s perception/requirements through exhaustive consultation with farmers and various other stakeholders of this sector.

The outcomes of the consultation are also expected to suggest the required activities for crop residue management by way of putting in place the support infrastructure for implementing the scheme with greater knowledge, better access and expanded opportunities for small and marginal farmers.

The outcomes of the consultation are also