By Dr Richa Priyadarshini, Associate Professor, Department of Life Sciences, School of Natural Sciences, Shiv Nadar Institution of Eminence, Delhi-NCR. Biotechnology is increasingly poised to accelerate the transition from a…
By Dr Venkatram Vasantvada Director, The Federation of Seed Industry of India (FSII) and MD & CEO, SeedWorks International Climate change poses a formidable threat to agricultural sustainability and food…
By Harsh Vardhan Bhagchandka, President, IPL Biologicals India is one of the world’s top producers of food, and its agricultural sector generates more than 20 per cent of its total…
By Anuj Kumbhat, Co-Founder & CEO, WRMS Agriculture, the backbone of economies worldwide, faces numerous challenges, from unpredictable weather patterns to market volatility. In recent years, the importance of agricultural…
By Dr Ratna Kumria, Senior Director – Biotechnology, Federation of Seed Industry of India Technology in agriculture, particularly, seeds have great potential to provide sustainable, profitable yet affordable solutions for…
By Gaurav Manchanda, Founder & Director, Nimida Group Agriculture began around 10,000 years ago and marked the beginning of civilisation. It shaped the evolution of human societies, bringing food for…
By Tanya Singhal, Founder, Mynzo Carbon India’s renewable energy sector is undergoing a transformative shift, fuelled by a plethora of factors that promise a sustainable and energy-secure future. India’s commitment…
By Raghav Arora, CTO & Co- Founder, Statiq The agricultural sector offers numerous opportunities for the adoption of electric vehicles (EVs), spanning from agri-logistics to on-farm activities. EVs have the…
By Rohit Lall, Joint Project Director, National Committee on Precision Agriculture and Horticulture, Ministry of Agriculture & Farmers Welfare, Government of India Climate change presents significant challenges to the agrifood…
By P Dadira N Peiris, Senior Manager, Kanrich Plantations (Pvt) Ltd, Sri Lanka Sri Lanka, with its diverse agro-climatic zones and rich agricultural heritage, stands at a critical juncture in…
By Sandeep Sabharwal, CEO, Sohan Lal Commodity Management Pvt. Ltd. (SLCM) Every year, India loses approximately 74 million tonnes of food, accounting for 10 per cent of total foodgrain and…
By Ruchi Dahiya, Associate Consultant, Sathguru Management Consultants India has demonstrated consistent and robust growth in shrimp exports over the last decade, supported by government focus and organic growth, and…
By Jatinder Alagh, Chief Technology Officer Arya.ag The supply chain is always a complex task to manage the integrity, accountability, traceability, and quality of the products. The agriculture and food…
By Amit Sinha, Co-founder, Unnati Agri India’s agriculture industry is on the cusp of a major technological transformation, which is a pivotal moment after decades of growth. The sector has…