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The company is also gearing up to launch its ambitious product Tricolor in July

Best Agrolife Ltd. recently received three more major registrations. BAL informed that the Central Insecticides Board & Registration Committee (CIBRC) had granted the registrations for Technical Indigenous manufacturing of Diclosulam technical 94 per cent minimum, Boscalid technical 96 per cent minimum and Dimethomorph technical 95.5 per cent minimum to one of its wholly owned subsidiary Best Crop Science Pvt. Ltd.

Diclosulam is a broadleaf herbicide that is used to control weeds in soybean and peanut crops, while Boscalid is a foliar fungicide against a broad range of fungal pathogens in a wide range of crops, including vegetables and other crops. It inhibits spore germination and germ tube elongation and is also effective in all other stages of fungal development. Dimethomorph is a systemic fungicide that protects potato, tomato and grape crops from fungi in the water mould family, such as root rot, crown rot, late blight and downy mildew.

“These registrations are crucial for our company and will enable us to serve the farming community better. Along with producing the technicals, we also have plans to develop their highly sought-after formulation products, which will expand our product line further and help us maintain the goal of 30 per cent growth and 20 per cent EBITDA margin,” said Vimal Kumar, MD of BAL.

“For example, Metiram 44 per cent + Dimethomorph 9 per cent WG and Dimethomorph 12 per cent + Pyraclostrobin 6.7 per cent WG are the major formulations of Dimethomorph whereas Boscalid 25.25 + Pyraclostrobin 12.8 per cent WG is the prime Boscalid formulation. Since approvals for Metiram and Pyraclostrobin technicals are already in place with the company, we can now develop these products in-house in both technical and formulations segments,” Vimal Kumar added.

It is significant to mention that BAL recently became the first Indian agrochemical company to manufacture both AI and formulations of Pyroxasulfone after getting the CIB registration for the domestic manufacturing of Pyroxasulfone 85 per cent WG. The company is also set to launch their much-awaited fungicide Tricolor, a combination product of Trifloxystrobin 10 per cent + Difenoconazole 12.5 per cent + Sulphur 3 per cent Sc. It effectively controls several crop diseases like Sheath blight, Powdery Mildew, Scab, and Alternaria in Rice, Tomato, Grapes, Chilli, Wheat, Mango, and Apple.

The company is also gearing up to

Over 1.22 Crore farmers benefit with MSP outflow of over Rs. 1,71,000 Crores during ongoing paddy procurement operations

Paddy procurement by the Government of India during the Kharif Marketing Season (KMS) 2022-23 has progressed smoothly. More than 830 Lakh Metric Ton (LMT) paddy has been procured for Central Pool up to 19.06.2023 under Minimum Support Price (MSP) operations. Over 1.22 crore farmers have so far benefited from the ongoing paddy procurement operations of KMS 2022-23 with an MSP outflow of Rs. 1,71,000 crores transferred directly into their accounts.

The Government has ensured that all arrangements are in place for hassle-free procurement operations. Rice delivery against the procured paddy is also in progress and against the procurement of 830 LMT paddy (558 LMT in terms of Rice), around 401 LMT rice has been received in the Central Pool up to 19.06.2023 with another 150 LMT yet to be received.

Wheat procurement during the ongoing Rabi Marketing Season (RMS) 2023-24 has also progressed smoothly. The progressive procurement of wheat in the current season up to 19.06.2023 is 262 LMT which is well above last year’s total procurement of 188 LMT by 74 LMT. About 21.29 Lakh farmers have already benefited from the ongoing wheat procurement operations with an MSP outflow of about Rs. 55,680 crores. Major contribution in the procurement has come from three procuring states of Punjab, Madhya Pradesh and Haryana with procurement of 121.27 LMT, 70.98 LMT and 63.17 LMT respectively.

The MSP payment to the farmers this year for the procurement of wheat and paddy combined is Rs. 2,26,829 crore against last year’s total payment of Rs. 2,05,896 crore.

With the current procurement of wheat and rice, adequate food grains stock in Government granaries is maintained. The combined stock position of wheat and rice has reached 570 LMT which puts the country in a comfortable position to meet its requirements of food grains.

Over 1.22 Crore farmers benefit with MSP

The combined Stock position of wheat and rice in the Central Pool stands at over 579 LMT

Wheat procurement during the ongoing Rabi Marketing Season (RMS) 2023-24 has progressed smoothly. The progressive procurement of wheat in the current season till 30 May is 262 Lakh Metric tons (LMT) which has already surpassed last year’s total procurement of 188 LMT by 74 LMT. About 21.27 Lakh farmers have already benefitted from the ongoing wheat procurement operations with a Minimum Support Price (MSP) outflow of about Rs. 47,000 crores. Major contribution in the procurement has come from three procuring states of Punjab, Madhya Pradesh and Haryana with procurement of 121.27 LMT, 70.98 LMT and 63.17 LMT respectively.

The major contributing factors in healthy procurement this year have been the grant of relaxation by the Government of India in quality specifications of wheat affected due to untimely rains; opening of procurement centres at village/ panchayat level; carrying out procurement through Co-operative Societies/ Gram Panchayats/ Arhatias etc. in addition to designated procurement centres for better outreach and permission to engage FPOs for procurement operations.

The rice procurement is also progressing smoothly. A quantity of 385 LMT of rice has been procured till 30 May during the Kharif crop of Kharif Marketing Season (KMS) 2022-23 with another 110 LMT yet to be procured. Further, a quantity of 106 LMT rice has been estimated to be procured during the Rabi crop of KMS 2022-23.

The combined stock position of wheat and rice in the Central Pool is over 579 LMT (Wheat 312 LMT and Rice 267 LMT) which has placed the country in a comfortable position to meet its requirements of food grains.

The combined Stock position of wheat and

To keep prices down last year India banned wheat and broken rice exports and imposed a 20 per cent export duty on non-basmati rice varieties

India will export around 1.05 million tonnes of food grains to Nepal, Indonesia, Senegal and the Gambia as part of economic diplomacy in 2023.

Last year to keep prices down, India banned wheat and broken rice exports and imposed a 20 per cent export duty on non-basmati rice varieties.

The Department of Food and public distribution has allowed exports of 300,000 tonnes of wheat to Nepal, 200,000 tonnes of broken rice to Indonesia, 500,000 tonnes of broken rice to Senegal, and 50,000 tonnes of broken rice to Gambia on a request by the external affairs ministry. 

The Food Corp of India (FCI) so far has procured a little over 26 metric tonnes of wheat in the 2023-24 (October-March) rabi marketing year against a target of 34.5 metric tonnes. A hot February and heavy rains in March and April lowered wheat production to below the agriculture ministry’s second estimate of 112.2 metric tonnes.

In the case of rice, FCI had procured 77.2 metric tonnes of paddy in the ongoing 2022-23 (April-September) kharif marketing season and 3.2 metric tonnes of paddy in the current 2023-24 rabi marketing season against an estimated target of 15.7 metric tonnes. 

Last year, India exported 1.8 metric tonnes of wheat, including 33,000 tonnes of 50,000 tonnes committed to Afghanistan as part of humanitarian assistance.

To keep prices down last year India

The production of wheat and rice is estimated to increase by 5 and 6 metric tonnes respectively

The food grain production of India in 2023 is estimated to reach a record 330.5 million tonnes from 315.6 MT with a record production of wheat, rice, maize, oilseeds and sugarcane, according to the third advance estimate of the Ministry of Agriculture & Farmers Welfare.

The production of wheat during 2023 is estimated at 112.7 metric tonnes, up by 5 metric tonnes from a year ago. The production of rice is estimated at 135.5 metric tonnes which is increased by 6 metric tonnes as compared to the previous year. 

The production of maize during 2023 is estimated at 35.9 metric tonnes, which is up by 2.1 metric tonnes from the previous year.

The production of nutri and coarse cereals is estimated at 54.7 metric tonnes, 3.6 metric tonnes higher than the previous year’s production. Production of sugarcane is estimated at 494.2 metric tonnes, 54.8 metric tonnes higher than the previous year. Production of pulses is estimated at 27.5 metric tonnes in 2023.  

The production of soybean and mustard is estimated at 14.9 metric tonnes and 12.4 metric tonnes respectively, which is increased by 1.9 metric tonnes and 0.5 metric tonnes respectively than the last year’s production. The oilseeds production of India during 2023 is estimated at 40.9 metric tonnes. Cotton production is estimated at 34.3 million bales (170 kg each).

The production of wheat and rice is

National targets set for food grains at 3320, pulses at 292.5and oilseeds at 440 lakh tonnes for the year 2023-24

Narendra Singh Tomar, Union Agriculture Minister, inaugurated National Conference on Agriculture for Kharif Campaign 2023-24 in New Delhi. Addressing Conference, he emphasised that agriculture remains the prime pulse of the Indian economy and is at the core of the country’s socio-economic development. It accounts for around 19 per cent of the GDP and about two-thirds of the population is dependent on the sector.

Tomar expressed happiness that India’s agriculture sector has been witnessing robust growth with an average annual growth rate of 4.6 per cent over the last six years. This has enabled the agriculture and allied activities sector to contribute significantly towards the country’s overall growth, development and food security. As per 2nd Advance Estimates (2022-23), the production of foodgrains in the country is estimated at 3235 lakh tonnes which is higher by 79 lakh tonnes than the production of foodgrains during 2021-22. Record production of rice, maize, gram, pulses, rapeseed and mustard, oilseeds and sugarcane is estimated. The total production of sugarcane in the country during 2022-23 is estimated at record 4688 lakh tonnes which is higher by 1553 lakh tonnes than the average sugarcane production. As per the 3rd Advance Estimates of Horticulture, a record 3423.3 lakh tonnes of horticultural production are estimated in 2021-22 which is 77.30 lakh tonnes higher than production of 2020-21.

The objective of this conference was to review and assess the crop performance during the preceding crop seasons and fix crop-wise targets for the Kharif season in consultation with State Governments, ensure the supply of critical inputs and facilitate the adoption of innovative technologies with a view to enhancing production and productivity of the crops.  The priority of the government is agro-ecological based crop planning for the diversion of land from excess commodities like rice and wheat to deficit commodities like oilseeds and pulses and high-value export-earning crops. The special Mustard programme was initiated during Rabi 2020-21 which has brought the most spectacular results. Mustard production has jumped by 40 per cent from 91.24 to 128.18 lakh tonnes in the last 3 years.  The productivity saw an 11 per cent increase from 1331 to 1447 kg/ha. The area under rapeseed & mustard enhanced by 29 per cent from 68.56 lakh ha in 2019-20 to 88.58 lakh ha in 2022-23.  Timely action by central and state governments made this remarkable achievement possible.

The Conference set the national targets for the production of foodgrains and other commodities. National targets for total food grain production are set at 3320 lakh tonnes for 2023-24.  The target for production of pulses has been fixed at 292.5 lakh tonnes compared to 278.1 lakh tonnes this year and oilseeds production will be increased from 400 to 440 lakh tonnes in 2023-24.  Total Shree Anna production has to be increased from 159.1 lakh tonnes in 2022-23 to 170.0 lakh tonnes in 2023-24. The strategy would be to increase area through inter-cropping and crop diversification and productivity enhancement through the introduction of HYVs and the adoption of suitable agronomic practices in low-yielding regions.

National targets set for food grains at

A quantity of 354 LMT of rice has been procured

During the ongoing Rabi Marketing Season (RMS), 195 Lakh Metric Tonnes (LMT) of wheat have been procured surpassing procurement done in 2022-23. This has largely benefited the farmers. In RMS 2022-23, the procurement was 188 LMT.
 
MSP outflow of about 41 thousand 148 crores has already been made to about 14.96 lakh farmers during the ongoing wheat procurement operations. Major contribution in the procurement has come from three wheat-procuring States of Punjab, Haryana and Madhya Pradesh.
One of the major factors, contributing to the progressive procurement this year, is the grant of relaxation by the Government in quality specifications of wheat being procured, in view of untimely rains leading to lustre loss. This will reduce the hardship of farmers and check any distressed sales.
The Consumer Affairs, Food and Public Distribution Ministry said, rice procurement is also progressing smoothly. A quantity of 354 LMT of rice has been procured till now.

In addition, rice procurement is also progressing smoothly. A quantity of 354 LMT of rice has been procured till 26.04.2023 during the Kharif crop of KMS 2022-23 with another 140 LMT yet to be procured. Further, a quantity of 106 LMT rice has been estimated to be procured during the Rabi crop of KMS 2022-23.

The combined stock position of wheat and rice in the Central Pool has surpassed 510 LMT which puts the country in a comfortable position to meet its requirements of food grains. With the ongoing procurement of wheat and rice, the food grains stock levels are on the rise in Government granaries.

A quantity of 354 LMT of rice

This is the first step on a journey to more sustainable rice sourcing

Riviana Foods Inc., America’s leading rice company, announced Success Rice will partner with a group of farmers in Arkansas who are committed to sustainable rice farming. Working with SAI Platform’s Farm Sustainability Assessment (FSA), a toolset for farms and companies in agricultural value chains to help assess, improve, and verify on-farm sustainability performance, Riviana Foods can support the farmers’ engagement in sustainable farming practices. The company has committed to purchasing rice from these farmers (using a mass balance approach) in an amount that is equal to the volume of its Success white and brown rice consumption. This is the first step on a journey to more sustainable rice sourcing.

“We consider sustainable agricultural practices to be essential, not only from a good stewardship standpoint but also as a fundamental business principle,” said Erica Larson, Director of Marketing at Riviana Foods. “To ensure a better future, it is crucial we prioritise support for farmers who engage in sustainable practices.”

In utilising the insights provided through the FSA partnership, Riviana Foods can advance sustainable agriculture through focused farm support. By working with a group of local Arkansas farmers known as a Farm Management Group, Riviana Foods manages this group as their Farm Management Group Coordinator. These farmers grow rice that will be sourced by Riviana Foods and implement FSA Silver-level practices to create a sustainable operation that produces verified sustainably grown rice. The Farm Management Group can ensure their farming practices allow their farms to thrive through various means, like identifying clean and sustainable sources of renewable energy, soil management, water management, and air quality and emissions, to name a few. All of this is possible through the FSA acting as a governance mechanism, so that Riviana Foods has a third party verifying the Farm Management Group’s commitment to sustainability.

Supporting sustainable farming efforts is part of the Success Rice’s Growing for Tomorrow initiative. It’s also part of Riviana Foods’ five pillars of sustainability, which focus on reductions around Waste, Energy, Emissions, Water and Packaging.

This is the first step on a

Telangana exported spices, cereal, cotton, meat and other things

Telangana’s agriculture export increased by 40 per cent from 2020 to 2022 reaching Rs 10, 000 crore.

Telangana exported spices, cereal, cotton, meat and other things. Cotton export of the state reached Rs 3055 crore and spice, tea and coffee accounted for Rs 1963 crore. Telangana’s meat export reached Rs 268 crore, cereals export accounted for Rs 1480 crore. The state also exported maize, rice, grapes, lemon, mangoes and soybean.

Telangana’s foreign direct investment has reached Rs. 3000 crores from 2019 to 2021. Telangana has developed better infrastructure which helped to grow the state’s agricultural export.

Telangana exported spices, cereal, cotton, meat and

President of India inaugurates the 2nd Indian Rice Congress at Cuttack

Rice is the cornerstone of food security in India and also a key factor for our economy said Droupadi Murmu, President of India. She was speaking on the occasion of the inauguration of the 2nd Indian Rice Congress at ICAR-National Rice Research Institute.

The President said that though India is the leading consumer and exporter of rice today, the situation was different when the nation became free. In those days, we depended on imports to meet our food requirements, and the nation often lived what was called a ship-to-mouth existence. If the nation could overcome that dependency and become the largest exporter, a lot of credit goes to the National Rice Research Institute. The institute has contributed immensely to India’s food security and also to improving farmers’ lives.

The President said that in the last century, as irrigation facilities expanded, rice came to be grown in new places and found new consumers. The paddy crop requires high amounts of water but many parts of the world are facing severe water shortages due to climate change. Droughts, floods and cyclones are now more frequent, making rice cultivation more vulnerable. She said that even as rice has broken new ground, there are places where traditional varieties are facing challenges. Thus, the task before us today is to find the middle path: preserving and conserving traditional varieties on one hand, and maintaining ecological balance on the other. Another challenge is to save the soil from excessive use of chemical fertilizers, which are considered necessary for modern rice cultivation. We need to reduce our dependence on such fertilizers in order to keep our soil healthy. She expressed confidence that scientists are at work to devise eco-friendly rice production systems.

President of India inaugurates the 2nd Indian

NABARD is providing all the support for pre-registration and post-registration to get GI tags for local products

Mushkbudji Rice, Sulai Honey, Bhaderwah Rajma and six other products from Jammu Kashmir and Ladakh will get GI Geographical Indications (GI) soon. National Bank for Agriculture and Rural Development (NABARD) Jammu has sanctioned a project for Geographical Indications registration of nine products from the region.

The products which have gained GI tag include Mushkbudji Rice, Sulai Honey, Basohli Paintings, Basholi Pashmina Woolen Products, Chikri Wood Craft, Bhaderwah Rajma, Anardana, Ladakh Wood Carving.

NABARD is providing all the support for pre-registration and post-registration to get GI tags for local products. The GI applications of all these products have been filed at the GI registry, Chennai. The process of registration is in the final stage of granting a GI Tag. The final GI Tag is thus expected soon.

GI tag is a kind of Intellectual Property right that identifies a product originating from a specific geographical location and having distinct nature, quality, and characteristics linked to that location.

NABARD is providing all the support for

Agricultural drones are helping farmers to address labour shortage and reduce costs

Across Vietnam’s Mekong River delta, drones flying above the field to perform farm works have been gradually adopted in the rice paddies. Vietnam becomes one of the fast-growing markets for XAG Agricultural Drone, helping farmers address labour shortage and reduce costs. In the meantime, drone pilot is seen as the new favoured career for rural youth, who can harness technology to make a good fortune in the agriculture sector.

“With two XAG P100 agricultural drones, two small teams consisting of only 4 to 6 people can finish the fieldwork much faster and easier. While the drone sprays evenly and penetrate the rice crops more quickly, it can also spread seeds and fertilizers. Our service has helped him reduce labour cost and improve the yields.”said by 30-year-old Khuong, KPT’s co-founder.

The introduction of agricultural drone has changed the tune of young generation on rural development, it provides a decent work opportunity for rural youth who can build a new type of business like the KPT Fly Team or join as a drone pilot. They have become the new rising force to strengthen Vietnam’s role as ‘rice bowl’ of the world. The KPT Fly Team was established in 2021 by a group of young engineers with experience in rice cultivation. They provide services to farmers in the Mekong River delta, using XAG’s drones to handle pests, sow seeds, and spread fertilizers.

XAG’s agricultural drone is well credited for the level of its automation and precision, but what impresses KPT the most is the company’s agricultural ecosystem. From remote sensing drone to unmanned ground vehicle, XAG has also developed multiple types of products to focus on farmer’s various needs. More technologies will be applied on farm to yield a bright future.

Agricultural drones are helping farmers to address

Recently, the Institut des Sciences Agronomiques du Burundi (ISABU) released eleven new and improved rice varieties that are resilient to climate change, disease-tolerant, high yielding with great nutritional value, and with good grain quality.
These rice varieties were released in collaboration with the International Rice Research Institute-Burundi under World Bank’s variety development program through the Great Lakes Regional Integrated Agriculture Development Project (Projet Régional de Développement Agricole Intégré dans les Grands Lacs or PRDAIGL).
Moving forward, ISABU will provide breeder seeds to individuals or groups of farmers who intend to produce basic seeds each season. Commercial seeds will also be multiplied by producers who eventually will sell them to farmers.
On July 26, 2022, the members of the governing agency for seed chain in Burundi such as the CTNHV (Commission Technique Nationale d’Homologation Variétale “National Technical Committee for Variety release”) met in Bujumbura to analyse the results of the Distinctive Homogeneity Stability and Agronomic and Technological Value trials presented by the Burundian authority for responsible for seed control and certification, Office National de Control et de Certification des Semences (ONCCS).
The eleven released varieties include two (2) high-zinc rice varieties, two (2) aromatic supa type varieties, three (3) high-yielding long rain varieties, three (3) drought-tolerant varieties, and one (1) variety tolerant to rice yellow mottle virus (RYMV), an endemic virus affecting many African rice-cultivating areas.
These new rice varieties will be a crucial addition to the Burundi farmers’ cropping system that relies on local cultivars.
“The released aromatic varieties once grown by farmers at high scale will reduce the volume of imported aromatic rice from Tanzania and help the country save currencies needed for importation. On the other hand, the RYMV-resistant varieties will be grown to replace the RYMV-susceptible varieties in the Western and Eastern part of the country. As for zinc biofortified lines, they will add nutritional value and help kids’ growth in the families where rice is the main source of food,” said Julie Nduwimana, a researcher at IRRI Burundi.

Recently, the Institut des Sciences Agronomiques du

The variety resists the attack of all the 10 presently prevalent pathotypes of bacterial blight pathogen in the state

The State Variety Approval Committee in Punjab has approved ‘PR 130’ variety of parmal rice for cultivation in the state. The Punjab Agricultural University, Ludhiana has developed ‘PR 130’ variety of rice by crossing the most popular variety PR 121 with HKR 47.

Highlighting its salient characteristics, Dr Gurjit Singh Mangat, Additional Director of Research (Crop Improvement), said, “It is a mid-maturing, lodging tolerant, bacterial blight resistant variety with better milling quality characteristics. It matures in about 105 days after transplanting. It possesses long slender clear translucent grains with high total and head rice recoveries. The variety resists the attack of all the 10 presently prevalent pathotypes of bacterial blight pathogen in Punjab. The average paddy yield of this variety is 30.0 quintals per acre.”

This variety will prove very beneficial to the pea and potato growers on account of its higher paddy yield, shorter maturity period and disease resistance and the traders due to its excellent milling quality characteristics, he observed. The PAU has produced a large quantity of seeds of this variety, which is available at its Research Stations; Seed Farms located at Ladhowal, Naraingarh (Fatehgarh Sahib), Nabha and Kapurthala; Krishi Vigyan Kendras and Farmer Advisory Service Centres of PAU, he informed.

Dr Mangat further stated that those farmers who were growing PR 121 and HKR 47 should opt for PR 130 variety. The ideal time for nursery sowing of PR 130 is May 20 to May 31.

The variety resists the attack of all