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China’s beef safeguards shake global meat trade, forcing exporters to rethink strategy

China’s beef market has undergone a dramatic transformation in recent years China’s decision to impose safeguard measures on imported beef has sent ripples through the global meat trade, reshaping supply…

What makes Brazil’s forest-grown mate global heritage model

Image Source: FAO/Luiza Olmedo How a centuries-old agroforestry system in southern Brazil is sustaining livelihoods, biodiversity, and one of the world’s most endangered forests In southern Brazil, a drink is…

FAIFA raises alarm over sharp price hike of finished goods: Warns of severe impact on farmers

  A steep increase in taxes on tobacco products vide rate notification following the Central Excise (Amendment) Bill, 2025 has caused deep concern among farmers and rural stakeholders.  Federation of…

2026: Indian agriculture turns decisively digital and value-driven

How digital public infrastructure, rural manufacturing and horticulture recovery are converging to reshape Indian agriculture in 2026 Indian agriculture enters 2026 at a structural turning point. After decades marked by…

CIMMYT and KAUST forge strategic genomics alliance to accelerate crop innovation and global food security

New MoU links CIMMYT’s breeding leadership with KAUST’s computational strength to build climate-resilient food systems CIMMYT and King Abdullah University of Science and Technology (KAUST) have formalized a strategic scientific…

Supple Tek’s export excellence in Basmati rice earns FIEO recognition

Supple Tek, World’s largest exporter of basmati rice for the last 9 years and India’s 5-Star Export House, has been honoured by the Federation of Indian Export Organizations (FIEO) for…

West Bank: 72 000 families urgently require emergency agricultural assistance, new FAO survey finds

Supporting farmers and herders now is critical to produce food, sustain livestock and avert a deeper crisis More than 72 000 farming and herding families in the West Bank –…

Lucrative labour of love

Protecting Türkiye’s Bursa black figs and peaches, from tree to table Hacer Şimşek moves swiftly among the trees, plucking ripened figs and filling the metal buckets that her daughter carries…

World Bank approves new grant to boost climate-resilient farming and food security in Morocco

The World Bank’s Board of Directors has approved a $4 million grant from the Livable Planet Fund (LPF) to Morocco to provide additional funding for the Transforming Agri-food Systems Program.…

UN agencies say famine has been pushed back in Gaza, warn gains remain fragile without sustained support

FAO, UNICEF, WFP and WHO say hunger, malnutrition, disease and the scale of agricultural destruction remain alarmingly high The latest Integrated Food Security Phase Classification (IPC) analysis for Gaza confirms…

FAO welcomes UN’s decision to establish International Day of Mediterranean Diet

Territorial diets can offer a host of benefits to human health, the environment and social cohesion The United Nations General Assembly’s decision to make 16 November the annual International Day…

ISMA reports 28% growth over the 61.28 lakh tonnes sugar production in the ongoing 2025–26 season

Uttar Pradesh has recorded sugar production of 24.56 lakh tonnes, an increase of 1.52 lakh tonnes over last year by mid-December 2025.  According to Indian Sugar & Bio-energy Manufacturers Association…

Arya.ag records 39% growth in PBT to Rs 32 Cr in H1 FY26

The company reported net revenue growth of 28 per cent to Rs 451 crore demonstrating steady growth momentum across its integrated platform of storage, fintech, and commerce businesses. Arya.ag, India’s…

Yara India announces first-ever women in agronomy scholar award recipients for 2025

This pioneering initiative, designed to empower female PhD students in Agronomy and Soil Science and facilitate their transition into the corporate world. Yara India, a subsidiary of Yara International and…

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