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Opinions

3 Transformative Factors of Indian Agrochem Market

 By Raju Kapoor, Director, Public & Industry Affairs, FMC India India’s agrochemical industry has consistently clocked a double-digit CAGR of 16 per cent over the last five years against the…

How Dairy Industry Can Scale New Heights in 2023

By Dr Ashish Agarwal, Co-Founder & Chief Technology Officer, Weather Risk Management Services (WRMS)      In recent years, technology-driven products, services, and solutions have substantially improved the dairy business in India.…

Budget 2023 should incentivise private capital to flow into sectors of national importance: Karthik Jayaraman, Co-Founder WayCool Foods

Private capital needs to be made to work harder and create meaningful assets for the country. The startup ecosystem has grown tremendously in the past few years. However, if one…

FMC India expects govt to frame policies that enable hassle-free introduction of new global technologies

The company also expects that rationalizing GST on agrochemicals to be at par with other agri-inputs will reduce cost pressures on the farmers. Ravi Annavarapu, President, FMC India expressed expectations…

ICAR addresses GM mustard antagonists

ICAR has initiated a network project on All India Coordinated Research Project on Biotech crops which has both research and third-party evaluation components for the targeted traits Dr Himanshu Pathak,…

Wine & Cheese Appreciation Comes of Age

The wine market in India is set to grow to $274 million by 2026 as per the latest market reports. The demand for premium wine brands is increasing among consumers…

Meads -Gaining Popularity 

 By Rohan Rehani, Co-founder, Moonshine Meadery Mead is an alcoholic beverage made by fermenting honey.  To draw parallels, just like beer is made by fermenting barley, and wine is made…

Peaking Demand for Flavourful Craft Beer

Beer accounts for a third of the Indian alcoholic beverages market, in volume terms. Euromonitor projects the total volume of beer will increase at a 6 per cent CAGR to…

How sound science behind GM Mustard cannot be ignored

The Supreme Court of India has raised a very pertinent observation seeking compelling reasons for the release of GM mustard in its hearing held on Dec 2, 2022. In response,…

Future Technologies For Increasing Aquaculture Export

By Devleena Bhattacharjee, Chair, FICCI Committee on Fishtech and Founder & CEO, Numer8 Analytics The COVID pandemic significantly slowed down India’s seafood export in the last two years. The country…

How Pomegranate Genome Breakthrough Is Ushering New Dawn For Industry & Farmers

By Dr R A Marathe, Director, ICAR-National Research Centre on Pomegranate (NRCP), Solapur, Maharashtra Pomegranate is one of the most remunerative fruit crops of semi-arid tropics and India is the…

How Insects Have Transformed From Pest to Valuable By-product 

By Ankit Alok Bagaria, Co-Founder, Loopworm  The conversion of agri-waste and by-products to new valuable commodities undoubtedly requires novel technologies, also including biological technologies, which must be at the same…

Farm-to-Fuel ecosystem: Circular economy for Agri-waste

By Suhas Baxi, Co-Founder and CEO, BiofuelCircle The government of India has announced to reach net zero emissions by 2070 and to meet 50 per cent of its electricity requirements…

How Technology Helps Agri Retailers Build a Competitive Edge

By Amit Sinha, Co-Founder, Unnati Agriculture, as we all know, is crucial to our sustenance, as it forms the foundation of our lives. Today, we cannot fathom an existence without…

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