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Thursday / November 21. 2024
HomePosts Tagged "Rijk Zwaan"

The new greenhouse features advanced climate control, energy-efficient systems, and sustainable practices, ensuring optimal conditions for year-round research and breeding.

Rijk Zwaan has announced the opening of its newest breeding greenhouse in Dinteloord, the Netherlands. This facility is dedicated to research and development related to new berry varieties. The new greenhouse features advanced climate control, energy-efficient systems, and sustainable practices, ensuring optimal conditions for year-round research and breeding. The facility was officially opened on Friday 21 June.

The opening ceremony was attended by Rijk Zwaan colleagues and construction partners. All guests had the opportunity to take a tour of the greenhouse. “Our new breeding greenhouse represents a significant step forward in our mission to innovate in the area of fruit and vegetable breeding,” says Michiel Zwaan, Crop Manager Berries at Rijk Zwaan. “The new facility allows our team to conduct year-round research in optimal conditions, accelerating the development of our new breeding programme for berries.”

Rijk Zwaan has been active in vegetable breeding since its foundation in 1924. Last year, the company officially launched a berries breeding programme aimed at broadening its product portfolio with strawberries, blackberries and raspberries.

Breeding Manager Pieter Egelmeers explains: “Berries are traditionally propagated vegetatively rather than from seeds. We are focusing on both propagation methods in our breeding programme. Building on our knowledge of research, breeding and seed production, we hope to bring new and innovative strawberry, blackberry and raspberry varieties to the market that will add value for growers and other chain partners.”

The new greenhouse features advanced climate control,

A new greenhouse and office space are under construction for the soft fruit breeding program to use as an extension of Rijk Zwaan’s Dinteloord facility.

Rijk Zwaan announced the launch of a new breeding program for soft fruits according to a release. This program will include strawberries, blackberries and raspberries. The official start was noted by breaking ground on a new greenhouse at Rijk Zwaan’s facility in Dinteloord, the Netherlands.

“Soft fruit is traditionally propagated vegetatively rather than from seeds,” said breeding manager Pieter Egelmeers. “We are focusing on both in our breeding program. Building on our knowledge of research, breeding and seed production, we hope to bring new and innovative strawberry, blackberry and raspberry varieties to the market that will of course add value for growers and other chain partners.”

“We are still at the very beginning of our soft fruit breeding program, so it is too early to say when Rijk Zwaan’s first soft fruit varieties will be ready to market,” said Egelmeers, adding that it takes an average of six to 16 years to breed new varieties.

A new greenhouse and office space are under construction for the soft fruit breeding program to use as an extension of Rijk Zwaan’s Dinteloord facility. Construction work began onsite in April and is expected to be completed in 2024.

A new greenhouse and office space are

Company wants to be a dependable partner for leek growers and offer a broad and innovative portfolio in order to support their future growth.

Since last year, leek growers have had more varieties to choose from. Rijk Zwaan is aiming to play a serious role in this important crop, following an intensive period of development work. It has initially launched four strong new varieties that pave the way for a complete portfolio of hybrid leek varieties, that helps leek growers to address today’s challenges. Here, three key Rijk Zwaan employees discuss the importance of collaboration, their drive to support customers’ future growth, and the company’s ambitions.

Dependable partner for leek growers

Bert Crins (Breeder), Filip Hermans (Crop Coordinator) and Rik Van Laere (Crop Manager) all played a key role in the launch of the new leek varieties. They are keen to emphasise the importance of teamwork, since they worked together not only with numerous other colleagues, but also with various growers from seven European countries.

Van Laere explains why Rijk Zwaan’s decision to invest in the development of leek varieties was a logical one: “As one of the world’s leading vegetable breeding companies, we believe that such an important European crop belongs in our range. We want to be a dependable partner for leek growers and offer a broad and innovative portfolio in order to support their future growth.”

Collaboration equals speed

According to Crins, the success of this project is thanks to the effective collaboration between the Rijk Zwaan team and the growers: “We breathed new life into our leek breeding programme ten years ago. We started by identifying the market needs; that gave us a clear goal to aim for. We then gradually improved our genetics and worked towards that goal. Over the past five years, we’ve made strong progress thanks to the short lines of communication and a continuous feedback loop between Breeding, Product Development and the market. Growers in all important European leek markets ran trials with high-potential varieties and shared their findings with us. That enabled us to make any necessary changes quickly.”

Hermans adds: “We should be proud of that speed because it’s pretty unique. It meant that we could introduce the first four varieties in our range simultaneously. They differ in terms of earliness and shaft length, but they are all aligned with the market needs.”

Challenges for leek growers

Hermans is happy to explain more about those needs. “Leek growers are looking for labour-friendly varieties, not only because labour accounts for a big share of their costs, but also because employees are in increasingly short supply. Therefore, a leek variety must be easy to clean,” he says. “Harvest reliability is another requirement. Due to ever-tighter restrictions on the use of crop protection agents, resistances are becoming more important in the battle against pests and diseases. Needless to say, we’re focusing heavily on developing varieties with resistances against problems such as thrips and leek rust. The third challenge is climate change. Heat and drought can have a big impact on leek crops due to the long season, which is why we strive to develop robust varieties. Besides that, a leek variety must have good agronomical traits and produce a high yield.”

The best four leek varieties

The four new varieties meet all of those needs. They clearly emerged from the long selection process as the high-potential varieties, Crins explains: “Floccus RZ, Nebulus RZ, Volutus RZ and Radiatus RZ were selected as the best, including based on growers’ trials.”

Hermans sums up the key characteristics: “Floccus is for the earliest cycles. It’s fast and has high tolerance to bolting and thrips. Nebulus follows on from that. It’s a uniform, labour-friendly and versatile variety. Volutus is for the late-autumn/early-winter segment. It remains short, uniform and nicely upright with a blue leaf colour. Last but not least, Radiatus is a prepack type which like Volutus is upright with blue leaves, plus it is strong against thrips.”

Paving the way for a complete portfolio

There are more new leek varieties in the pipeline. Rijk Zwaan is continuing to expand its portfolio. Hermans: “In the autumn of 2022 we selected several new varieties to complete our portfolio in the other segments. As soon as these varieties become commercial, they will be listed on the websites for the specific production regions. We will continue to work closely with the growers to fine-tune how to optimise cultivating our varieties in practice. Of course, our next generation of varieties will also be focused on even more harvest reliability, labour efficiency and resistances. That’s how we stay relevant in every market segment.”

Company wants to be a dependable partner

Activities performed in the new facility will include seed extraction, seed treatments and seed storage.

Rijk Zwaan, a Dutch vegetable breeding and seed production company headquartered in De Lier in the province of South Holland builds a second facility for seed treatment and storage in the Netherlands.

Construction work is now underway on a new Rijk Zwaan facility for the treatment and storage of vegetable seeds. This marks a further expansion of the vegetable breeding company’s existing facilities in De Lier, the Netherlands. The new building is expected to be fully operational by spring 2025.

Activities performed in the new facility will include seed extraction, seed treatments and seed storage. Besides that, the building will house offices and a multifunctional meeting area for use by employees and visitors.

Rising demand for vegetable seeds

The demand for vegetable seeds is expected to continue to rise, not least due to the growing world population. “By increasing Rijk Zwaan’s capacity for seed treatment and storage, we can continue to meet growers’ needs for high-quality vegetable varieties. At the same time, our new facility will enable us to spread our seed processing and storage activities across multiple locations, thus supporting even better business continuity,” says Hubertien Doldersum, Manager Operations at Rijk Zwaan.

Consideration for the community

The wants and needs of the local community have been taken into account in the building plans. Parallel to the ‘Kralingerpad’ cycle path, for example, a public footpath and greenery will be created on the new Rijk Zwaan premises. Moreover, the existing watercourse has been widened to 12 metres to significantly improve drainage away from De Lier.

Activities performed in the new facility will

IG International and Rijk Zwaan jointly will not only focus on Sweet Palermo cultivation in India, but also on brand promotion.

In partnership with Rijk Zwaan, the Indian trading company IG International is introducing Sweet Palermo® in the Indian market. The sweet, pointed peppers in four different colours are a good fit with the Indian trading company’s mission to keep inspiring consumers with colourful, healthy and high-quality fresh produce. Among other things, Sweet Palermo stands out thanks to its appealing flavour, its versatility and its high nutritional value. The partnership agreement was officially signed during the recent Fruit Logistica in Berlin.

Nowadays, Tarun Arora, the younger scion of the Arora family, leads the young corporate team with his innovative and modern outlook. He reveals why he likes Sweet Palermo so much: “The Indian market always has scope for healthy and nutritious products. Moreover, Indian customers like sweetness in food and they are interested in tasty and healthy snacks. The unique qualities of Sweet Palermo are a perfect fit for it. It is a healthy, versatile and convenient product in bright colours that directly attract people’s attention.”

When asked about the partnership with Rijk Zwaan, Arora says: “Due to the market practices in India, there is a need for backwards integration. In other words, Sweet Palermo must be grown locally in India by a single company to guarantee production of premium-quality Sweet Palermos all year round. Additionally, it is important that these sweet pointed peppers are cultivated using the latest methods and technology. IG International’s Agri team will be doing this in coordination with the local and international teams from Rijk Zwaan.”

The partnership between IG International and Rijk Zwaan is not only focused on cultivation, but also on brand promotion. The two companies will be working together to make consumers aware of both the sweet taste and health benefits of Sweet Palermo. “Because it is such a new and unique product, we will be deploying our marketing and promotion teams to interact with consumers face to face and to inspire them with its recipes. We will be doing that online too, through e-commerce platforms, Instagram and many other popular websites. We expect to be able to benefit from Rijk Zwaan’s experience with Sweet Palermo in other countries. If we can promote Sweet Palermo to the right customers in the right way, we can generate long-lasting demand,” explains Arora.

Ajit Kumar Bisoi, Chain Manager at Rijk Zwaan India, is excited about the partnership: “We were already in discussions with IG International regarding Rijk Zwaan’s premium melon segment. We’re delighted that the trading company has now decided to expand its portfolio with our sweet, pointed peppers. We highly value this opportunity to work together with such a well-established and rapidly growing global organisation. This is one way we’re helping to share a healthy future for India.”

IG International and Rijk Zwaan jointly will