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Allied Industry

Why early contracting will define India’s 2026 bulk black pepper export market

As the global spice trade enters the final quarter of 2025, attention across importing markets, food manufacturers, and commodity traders is firmly fixed on India’s upcoming black pepper harvest. For…

Rs 40,000 Cr Forex saved; Rs 2 Lakh Cr more possible with higher ethanol blending: GEMA

India’s ethanol manufacturing capacity—often mischaracterised as “overcapacity”—is in fact a strategic national asset built through deliberate policy direction and long-term planning, the Grain Ethanol Manufacturers’ Association (GEMA) said on Wednesday.…

ISMA reports 28% growth over the 61.28 lakh tonnes sugar production in the ongoing 2025–26 season

Uttar Pradesh has recorded sugar production of 24.56 lakh tonnes, an increase of 1.52 lakh tonnes over last year by mid-December 2025.  According to Indian Sugar & Bio-energy Manufacturers Association…

Samir Somaiya becomes first Indian to receive Plinio Nastari Sugar Excellence Award

Recognised at the 34th ISO International Seminar for long-standing contributions to sugar, bioenergy, and sustainable industry development Samir Shantilal Somaiya, Chairman and Managing Director of Godavari Biorefineries Ltd. (GBL), has…

Raising bar on equity in Australia’s wine industry

As the Australian grape and wine sector navigates a period of significant transformation marked by evolving consumer expectations, global competition, and ongoing workforce challenges, strengthening diversity and inclusion has become…

Sugar sector rebounds: Higher yields, more mills drive 4.11 MT output in Oct–Nov

India’s sugar industry has delivered a robust start to the 2025–26 marketing year, with production jumping 43 per cent to 4.11 million tonnes in the first two months, according to…

Mizoram crowned India’s ‘Ginger Capital’ — State charts ambitious expansion plan for transformative value chain

In an emphatic endorsement of its agricultural prowess, Mizoram has been officially anointed as India’s “Ginger Capital,” following a joint declaration by NITI Aayog and the State Government. This distinction,…

Need to shift towards green fuel-based technologies in agriculture in 5-10 years: Secretary, Ministry of Agriculture & Farmers Welfare

Joint Strategic Plan between India and Italy to boost bilateral ties, especially in agriculture sector: Italian Ambassador to India Dr. Devesh Chaturvedi, Secretary, Ministry of Agriculture & Farmers Welfare today…

Kalpavriksha vision: Pasha Patel on why bamboo is Maharashtra’s most strategic crop yet

In an exclusive AgroSpectrum interview, Pasha Patel, Chairman of the Maharashtra State Commission for Agricultural Costs and Prices, outlines why Maharashtra’s new Rs 25,000-crore Bamboo Industrial Policy marks a historic…

Maharashtra positions bamboo as next big green economy engine: Agrovision 2025

Pasha Patel, Chairman, Maharashtra State Agricultural Price Commission, outlines ethanol and biomass prospects as scientists and artisans build a comprehensive value chain Maharashtra’s ambitious green transition received a decisive push…

Scientific Honeybee keeping integrated with Oilseed Mission: New way towards increased yield with honey production

While India has to import oilseeds due to low production, a National level Seminar on ‘Scientific Honeybee keeping integrated with Oilseed Mission’ has opened up new income opportunities with increased…

Inside SAF ambition–reality gap: Aether’s Alyssa Norris on tech, feedstocks and capital needed for real scale

In this exclusive AgroSpectrum interview, Alyssa Norris, Director of Sustainability at Aether Fuels, dissects the widening ambition–reality gap in the U.S. SAF Grand Challenge, noting that next-generation pathways beyond HEFA…

Digitizing sugar: Guillermo Medina Llarena on new economics of agrobiodiversity and trade

Agrospectrum presents an exclusive interview with Guillermo José Medina Llarena, Chief Digital & Analytics Officer at Pantaleon (PSH) and Lead at Stomata Labs, a division of Findability Sciences. In this…

Nagaland University develops high-yield ginger variety ‘SAS-KEVÜ,’ designed to strengthen ginger value chain

The variety’s combination of high yield, high market acceptance & desirable rhizome traits translates into improved returns per hectare for farmers as the crop matures in 9 months, fitting seamlessly…

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