Tuesday, 28 April 2026
Dr Kohli will be taking over from Dr Jean Balié, who will transition to a new role in CGIAR as Director for the Impact Area Platform on Poverty Reduction, Livelihoods,…
The Indian government and exporters can export tur dal without any upper limit until the same date The High Commission of India in Maputo has informed pulse exporters in Mozambique…
Inter-Ministerial Meeting on issues of Management of Crop Residue Burning held A high-level inter-Ministerial meeting was held under the co-chairmanship of Narendra Singh Tomar, Minister of Agriculture & Farmers Welfare…
The collaboration aims to address critical environmental challenges and improve the quality of aquaculture products by focusing on the production and testing processes of protein-rich fish meals derived from non-fish…
The goal is to establish a single and trustworthy source of data on crop cultivation The Indian government has introduced a Digital Crop Survey (DCS) pilot project in 12 states…
The government has approved exports of 14,184 tonnes of wheat grain, 5,326 tonnes of wheat flour, and 15,226 tonnes of maida to Bhutan during this period The Indian government is…
The meeting between Shobha Karandlaje MoS (Agriculture) and Vladimir Bolea Deputy PM and Minister for Agriculture & Food Industries of Moldova held in Delhi A meeting between Shobha Karandlaje, Minister…
By Sanjay Gupta, MD and CEO, National Commodities Management Service Limited (NCML) In light of the recent announcement by Union Minister Anurag Thakur about introducing the ‘world’s largest food grain…
State Governments along with Oil Palm processing companies are participating in Mega Plantation Drive for Oil Palm Cultivation to cover an area of roughly 7750 hectares To increase the oil…
New variety has an average on-farm yield of approximately 2.0 to 2.2 tons per hectare, boasting a shelling outturn of 65-70 per cent. A superior groundnut variety, developed by the…
Grape seed oil from Manjri Medika variety has a strong potential for utilisation in high value functional food and nutraceutical industries. ICAR-NRC Grapes has introduced a grape seed oil with…
The agreement will pave the way for the training and dissertation of the university students, collaborative research projects ICAR – Central Institute of Post-Harvest Engineering and Technology, Ludhiana, and Dr.…
The product is a synergistic combination of seaweed-based nutraceuticals, which is a 100 per cent natural blend of highly nutritious bioactive ingredients extracted with eco-friendly ‘green’ technology The ICAR-Central Marine…
A quantity of 1.16 LMT wheat from 361 depots and 1.46 LMT rice from 178 depots were offered from across the country The Food Corporation of India (FCI) organised the…
