ICAR-CMFRI develops seaweed-based nutraceuticals to boost immunity

The product is a synergistic combination of seaweed-based nutraceuticals, which is a 100 per cent natural blend of highly nutritious bioactive ingredients extracted with eco-friendly ‘green’ technology

The ICAR-Central Marine Fisheries Research Institute, Kochi (ICAR-CMFRI) has developed a nutraceutical product from select seaweeds to boost the innate immunity related to post-COVID complications, named as CadalminTM Immunalgin.

The product was released by the Chief Guests Narendra Singh Tomar, Union Minister of Agriculture and Farmers Welfare and Parshottam Rupala, Minister of Fisheries, Animal Husbandry, and Dairying, and Kailash Choudhary, Minister of State for Agriculture and Farmers’ Welfare, at a function during the ICAR Foundation and Technology Day.

The product is a synergistic combination of seaweed-based nutraceuticals, which is a 100 per cent natural blend of highly nutritious bioactive ingredients extracted with eco-friendly ‘green’ technology. Dr Kajal Chakraborty, Head of the Marine Biotechnology, Fish Nutrition and Health Division of the ICAR-CMFRI led the research works to develop the product.

The product is a synergistic combination of