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Friday / November 22. 2024
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Initially the products will be available only through e-commerce sites, serving milk and regular use dairy products like paneer, curd, ghee and butter

 Sid’s Farm, a premium D2C dairy brand based in Telangana, today announced its launch in Bengaluru and availability of its products on leading e-commerce sites such as Milk Basket, Big Basket, Zepto, SuprDaily and Fresh to Home. Bengaluru, with a population of over 8 crore, which is third highest in India (25 per cent urban, > 50 per cent migrated) and the fourth largest in terms of GDP, is a natural augmentation choice for the brand in a consumer driven city. The city has humongous potential due to the ever growing need for superior quality dairy and increased appetite for premium. Sid’s Farm offers consumers the unprecedented opportunity to choose one of the best available brands in this regard. Initially the products will be available only through e-commerce sites, serving milk and regular use dairy products like paneer, curd, ghee and butter. Sid’s Farm’s unique offering allows customers to choose from separate cow and buffalo milk and dairy products depending upon their preference.

Incidentally Bangaluru is a consumers’ market and the lack of fresh cow and buffalo milk and milk products free from any antibiotic, preservative, or synthetic hormone, presents Sid’s Farm the perfect opportunity to provide consumers with best in class milk and dairy products. Sid’s Farm stands for Quality and it aims to stand out among Dairy companies of India. It is also a consumer-focused firm and strives to improve their products through feedback from stakeholders.

Excited with the launch in Bengaluru, Dr Kishore Indukuri, Founder and MD, Sid’s Farm said, “It is an exhilarating experience to launch Sid’s Farm in Bengaluru and expand our range from Telangana to Bengaluru. I am optimistic that we will soon capture the eyeballs and heart share of residents of the garden city like our patrons in Hyderabad”.

He further said, “We are kicking off our venture by serving our superior quality milk & dairy products only through e-commerce sites and will introduce the same subsequently with niche store partners in Bengaluru. Eventually, we also want to be directly available to our customers at their doorsteps through our app and our own distribution channel too.” He added, “It is not only achievement of a milestone but our honest intention is to make natural buffalo and cow milk free from all antibiotics, hormones, and preservatives available to all.”

Initially the products will be available only

The Grand Indian Food Flag Installation consisted of various varieties of vegetables weighing approx 20 tons as a part of Har Ghar Tiranga Campaign.

 In commemoration of the 75th Independence Day – Azaadi ka Amrit Mahotsav, food and agri-tech platform WayCool Foods, created a first-of-its-kind food flag installation spread approx 7632 sq.ft near its Distribution Centre at Kannamangala, Bangalore. The food flag was symbolic of India’s successful transformation from a food scarce to a food surplus nation and a journey to become a food powerhouse for the world. It is also one of the largest producers of fruits and vegetables in the world. The fruits and vegetables being used in the creation of the flag were distributed to The Akshaya Patra Foundation immediately after the event. A refreshing takes on the Har Ghar Tiranga Campaign, WayCool successfully recreated the tri-colors of the flag with a fine selection of grown-in-india fresh produce like carrots, radishes, green okra, beans, capsicum, as well as value added products such as Potato flakes, and more. Over 20 tonnes and various varieties of fresh produce were used, this showcasing India’s incredible versatility and diversity of agricultural output The saffron was represented by carrots, radishes and potato flakes forming the white & the flag was given a magnificent finish of green with capsicum, beans and ladies finger (green okra).

The company also used its storage and handling technologies to ensure that not a single gram of the produce used in the display was wasted, and the produce was handled with the best hygiene practices. The produce was then donated to Akshaya Patra Foundation. One of the largest Food Flags created, the company also ensured that it fed the needy with near to zero food wastage.

The Grand Indian Food Flag Installation consisted

The conference will discuss topics such as Digital Agriculture, Pradhan Mantri Fasal Bima Yojana, National Agricultural Market (e-NAM) and Farmer Producer Organizations (FPOs).

The National Conference of State Agriculture and Horticulture Ministers has been organized after two years due to the Corona crisis, in Bangalore. It was inaugurated in the presence of Narendra Singh Tomar, Union Minister of Agriculture and Farmers Welfare, Dr Mansukh Mandaviya, Union Minister of Chemicals and Fertilizers and Health and Family Welfare, and Chief Minister of Karnataka, Basavaraj Bommai. This conference has been organized by the Union Ministry of Agriculture and Farmers Welfare coinciding with the ‘Azadi ka Amrit Mahotsav’, in which key issues will be deliberated upon to ensure the development of agriculture and farmers in the country.

On this occasion, Union Agriculture Minister Tomar listed out the various topics to be discussed in the two-day conference. These include Digital Agriculture, Pradhan Mantri Fasal Bima Yojana, National Agricultural Market (e-NAM) and Farmer Producer Organizations (FPOs), taking Prime Minister Kisan Samman Nidhi to its saturation level, International Year of Nutritional Grain (2023), Rs 1 lakh crore worth of Agricultural Infrastructure Fund, promotion of Natural Farming, New Age Fertilizers and New Technologies developed by ICAR.

Addressing the Inaugural ceremony, Tomar said that the Central and State Governments are working together in the field of agriculture, yet we all bear the important responsibility to solve the challenges facing the agriculture sector, formulate policies and their proper implementation.

In his address, Dr Mansukh Mandaviya, while explaining the global situation of fertilizers, said that India has to import it in large quantities, the raw material is also very expensive, and yet the central government is giving excessive subsidy. Subsidy on DAP has been hiked from Rs 512 in 2020-21 to Rs. 2,501 for the 2022-23 Kharif season. DAP price in India is lowest as compared to other countries.

Dr. Mandaviya said that as per the directions of the Prime Minister, the burden of increased cost is not being passed on to the farmers and the government is committed to the easy availability of fertilizers across the country, but now there is a dire need to increase the use of nano fertilizers and undertake this as a campaign across the country. Requesting cooperation from the states in this regard, he said that district-wise data of availability of fertilizers should be maintained so that it can be properly managed and distributed. Strict monitoring should also be done that farmers’ fertilizers is not diverted to industries anywhere. He said that model outlets will soon be launched across the country.

The conference will discuss topics such as