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The Government of Manipur and the Agricultural and Processed Food Products Export Development Authority (APEDA) recently organised an in-store export promotion programme in Dubai, United Arab Emirates (UAE) for harnessing the export potential of naturally grown, organic certified fresh pineapples of North-Eastern Region (NER).

The ‘in-store promotion show’ of organic certified fibre rich Kwe variety of pineapples from Manipur, was organised at the Lulu hyper market, Dubai’s largest supermarket in association with Manipur Organic Mission Agency (MOMA) of Government of Manipur. The event is a part of the government’s strategy to promote locally produced agricultural products in the international markets.

MOMA has supported the sourcing of pineapples directly from the farmers of Manipur. They are procured from Thayong Organic Producer Company Ltd in Imphal East district, Manipur. On the occasion, APEDA chairman Dr M Angamuthu stressed on promoting processed form of value-added pineapple to sustain in the global export market for a longer time period.

“We need to focus on promoting pineapple sourced from farmers in processed form in the Gulf countries through Lulu Group. It will help farmers in better price realisation of their produce,” elaborated Dr Angamuthu. The event was also graced by P Vaiphel, additional Chief Secretary, Government of Manipur. With a production of 134.82 metric tonne (MT) in 2020-21, Manipur ranks sixth in pineapple production having a share of 7.46 per cent in total production in India.

The Government of Manipur and the Agricultural

Nitin Gadkari, Union Road Transport and Highways Minister was addressing the Outreach Programme ‘Agriculture Produce and Vegetable Export Opportunities in Vidarbha’ organised by APEDA and Agrovision Foundation in Amravati.

There is a huge scope in increasing the export of agricultural produce such as fruits, flowers, vegetables from Vidarbha, but there is a need to adopt new technology and experimentation. Improving the quality of agricultural produce, fulfilling all safety criteria, good packaging is also essential. We have set export target of oranges from 500 Cr to 5,000 Cr in upcoming years with the help of organic farming of oranges and quality hybrids of oranges,” said Nitin Gadkari, Union Road Transport and Highways Minister. Gadkari was addressing the Outreach Programme ‘Agriculture Produce and Vegetable Export Opportunities in Vidarbha’ organised by APEDA and Agrovision Foundation at Rangoli Pearl in Amravati.

Gadkari said that all-out efforts will be made through ‘APEDA’ and ‘Agrovision’to increase exports from Vidarbha. Pravin Pote Patil, MLC,Tarun Bajaj, Director,  APEDA Members Anandrao Raut, Vibha Bhatia,  Dilip Ghosh, Ravi Barotkar, President of Agrovision Foundation, Manish Mondhe, Sridhar Thakare, Dinesh Suryavanshi and others were present.

Joint programme for increasing agricultural exports

 An agreement between ‘APEDA’ and Agrovision Foundation to implement a joint programme for increasing agricultural exports, was signed by Bajaj and Ravi Boratkar President of Agrovision Foundation on the occasion. Speaking further, Gadkari said that experimentation, adoption of new technology is necessary to increase agricultural exports in Vidarbha. It is necessary to increase the quality of the product for export. Good nurseries should be established everywhere, said Gadkari. He asserted the need for efforts to be made to start new and useful things like using drones for spraying fertilisers and medicines. Safety of products is considered an important parameter in the global market and if traces of pesticides are found in agricultural produce, the goods are rejected. Hence, it is necessary to increase the production and maintain the quality only during organic processing to avoid that, said Gadkari and thus advocated experiments to be done at various levels for that purpose.

Gadkari added that good orange nurseries have been developed in Vidarbha and asserted the need to develop more such nurseries. “An experiment is being done by bringing the best orange seedlings from countries like Spain and planting them. Branding is also taking place for the tasty tur dal, a speciality of saline belt,” Gadkari said.

Gadkari informed that a dry port has been started at Sindhi in Wardha district, which will speed up the process. Tarun Bajaj said that orange exports from Vidarbha are on the rise with Bangladesh now they are also exported to the United Arab Emirates. The country’s total export of agricultural products is Rs 4 lakh crore.

Nitin Gadkari, Union Road Transport and Highways

Export of products APEDA has increased to USD 5987 million in April-June 2022 from USD 5256 million over the same period of the last fiscal.

Continuing with the trend from the previous year, the exports of agricultural and processed food products rose by 14 percent in the first three months of the current Financial Year 2022-23 (April-June) compared to the corresponding period of FY 2021-22.

For the year 2022-23, the government had set an export target of USD 23.56 billion for the agricultural and processed food products basket under APEDA. The initiatives taken by the Ministry of Commerce & Industry have helped the country in achieving 25 percent of the total annual export target in the first three months of the current fiscal.

According to the Quick Estimates data released by the Directorate General of Commercial Intelligence and Statistics (DGCI&S), the overall export of products under APEDA ambit (Agricultural and Processed Food Products Export Development Authority) increased to USD 5987 million in April-June 2022 from USD 5256 million over the same period of the last fiscal. The export target for April-June 2022-23 was USD 5890 million. The APEDA basket excludes Tea, coffee, spices, cotton and marine exports.

The exports of fresh fruits & vegetables registered 8.6 percent growth, while processed food products like cereals and miscellaneous processed items reported an impressive growth of 36.4 percent (April-June 2022-23) compared to corresponding months of the previous year. In April-June, 2021, fresh fruits and vegetables were exported to the tune of USD 642 million that increased to USD 697 million in the corresponding months of the current fiscal. Other cereals’ export increased from USD 237 million in April-June 2021to USD 306 million in April-June 2022 and the export of meat, dairy and poultry products increased from USD 1023 million in April-June 2021 to USD 1120 million in April-June 2022.

Rice exports witnessed a growth of 13 percent in the first three months of FY 2022-23, while the export of meat, dairy & poultry products increased by 9.5 percent and export of other cereals increased by 29 percent.The export of rice increased from USD 2412 million in April-June 2021 to USD 2723 million in April-June 2022.The dairy products were exported to the tune of USD 1120 million in the first three months of the current fiscal from million in the same period last year.

Export of products APEDA has increased to

The NE region witnessed an 85.34 per cent growth in the export of agricultural products in the last six years as it increased from USD 2.52 million in 2016-17 to USD 17.2 million in 2021-22.

APEDA signs a MoU with Assam Agriculture University, Jorhat to conduct various training programmes on pre-harvest and post-harvest management and other research activities to give boost to the export of horticulture products grown in North-Eastern (NE) states, the government is now up with a robust strategy to promote locally produced agricultural products to the international markets. The NE region is geopolitically important as it shares international boundaries with China and Bhutan, Myanmar, Nepal and Bangladesh making it the potential hub for the export of agricultural produce to neighbouring countries as well as other foreign destinations.

As a result, there has been a significant increase in the export of agricultural produce from NE states like Assam, Nagaland, Manipur, Mizoram, Tripura, Arunachal Pradesh, Sikkim and Meghalaya in the last few years. The NE region witnessed an 85.34 percent growth in the export of agricultural products in the last six years as it increased from USD 2.52 million in 2016-17 to USD 17.2 million in 2021-22. The major destination of export has been Bangladesh, Bhutan, the Middle East, the UK and Europe.

To provide potential market linkages, the Agricultural and Processed Food Products Development and Authority (APEDA), under the Ministry of Commerce and Industry, organised field visits of importers to have first-hand information about the qualitative cultivation practices being followed by farmers. Importers were mostly the Middle East, far Eastern countries, and European nations and Australia, etc.

In the last three years, APEDA organised 136 capacity building programmes on export awareness across the different parts of NER. Highest, 62 capacity building programmes were held in NER in 2019-20, while 21 in 2020-21 and 53 such programmes were organised by APEDA in the year 2021-22. Apart from capacity building initiatives, APEDA facilitated 22 International Buyer-Seller Meets as well as trade fairs in NER in the last three years.

APEDA also organised organized conference on the Export Potential of Natural, Organic and Geographical Indications (GI) Agro Products in Guwahati on June 24, 2022 to tap the abundant export potential of organic agricultural products from Assam and neighbouring states of NER.

APEDA aims at creating a platform in Assam for the exporters to get the products directly from the producer group and the processers. The platform will link the producers and processors of Assam and exporters from other parts of the country that would expand the base of the export pockets in the North-Eastern states, including Assam and increase the employment opportunities among the people of the state.

The NE region witnessed an 85.34 per

Training focused on elements of paddy cultivation such as puddling, transplanting, processing, production and export process

More than 150 students from Class IV to Class XII participated and learnt the basics elements of paddy cultivation at the training farm of APEDA promoted Basmati Export Development Foundation (BEDF) which is situated at Modipuram in Meerut district of Uttar Pradesh. Students visited the training farm on three different days and learnt the basics of paddy cultivation such as puddling, transplanting, processing, production and export process. The students also learnt the activities like the process of making rice from paddy, de-husking, making steamed rice, production of rice meant for export and extraction of oil from rice and fodder for animals.

Besides, BEDF scientists explained to them the process of Basmati production, processing, storage, the volume of business and export activities. They also learnt about soil health cards management, including green manure crops and experienced the nodules in leguminous crops, including Moong bean and Sesbania and transplanted Basmati crops in the field.

Dr M Angamuthu, Chairman, APEDA said that the objective of this initiative is to impart practical knowledge to students as well as enhance their understanding of the entire value-chain of rice production to exports, was to support the government’s attempt to. He informed that similar field visits of students will be organized in other parts of the country for imparting practical knowledge on agricultural production systems.

In line with the objective of the NEP, the Agricultural and Processed Food Products Export Development Authority (APEDA), organised farming demonstrations and farm training to hone the skills and inculcate practical knowledge of paddy cultivation among students, start-ups and others.

Training focused on elements of paddy cultivation

India is among the world’s leading producers of sugar, spices, cereals, milk, fruits and vegetables, red meat, and seafood products. India’s export basket is a diversified mix led by rice ($9.65 billion), wheat ($2.19 billion), sugar ($4.6 billion), beef (1.5 million metric tonnes carcass weight equivalent (CWE) of beef and veal were exported from India in 2021) and other cereals ($1.08 billion); altogether exports of agricultural products (including marine and plantation products) for the year 2021-22 have crossed $50 billion, the highest level ever achieved for agriculture exports. But the country recently saw a ban on wheat exports when there was a turn in the global geopolitical situation. Given the external factors, India’s resources as well as its domestic needs, an important question that arises is how sustainable is this growth in agri-exports? Here, AgroSpectrum tries to find an answer.

Agro processing and agricultural exports are now a key trade area and it is a matter of satisfaction that India’s role in global export of agricultural products is steadily increasing. Recent growth rates show that agri-food production is rising faster and export is witnessing accelerated growth. This offers further scope and opportunity for capturing overseas markets to earn foreign exchange and enable producers to earn higher prices for farm produce. This has been made possible largely by rising global commodity prices and also by the Agriculture Export Policy of the Ministry of Commerce and its various export promotion agencies like Agricultural and Processed Food Products Export Development Authority (APEDA), the Marine Products Export Development Authority (MPEDA), and commodity boards. Having come this far, we now need to examine how we can carve out a sustainable trajectory for agri-exports that ensures stability for all stakeholders in the ecosystem. AgroSpectrum  spoke to a few experts to understand better.

Sugar export curbs

Latest data released by the sugar industry body, Indian Sugar Mills Association (ISMA) stated that as the world’s largest producer and second biggest exporter of the sweetener, sugar exports from India have touched a record 8.6 million tonnes till May of the ongoing 2021-22 marketing year ending September. The country exported a total of 7 million tonnes of sugar in the marketing year 2020- 21, while domestic production stood at 31.19 million tonnes in the same period. This steady rise took a turn just after the centre banned wheat exports. After an intense heatwave hit output and domestic prices hit a record high, the Directorate General of Foreign Trade (DGFT) has now placed sugar under the restricted category. The central government has banned the export of sugar effective from June 1. The curbs on sugar export will continue till October 31, 2022.

To read more click: E-Magazine – Agrospectrum India

India is among the world’s leading producers

The mango show in Bahrain is part of APEDA’s new initiatives to explore international markets for Indian mangoes under the ‘Mango Festival 2022’

In a major boost to the export of mangoes, the Agricultural and Processed Food Products Export Development Authority (APEDA) launched an eight-day-long Mango Festival in the Kingdom of Bahrain on June 13 in association with the Indian Embassy and Al Jazira Group.

At the show, 34 varieties of mangoes from eastern states of West Bengal, Bihar, Jharkhand, Uttar Pradesh and Odisha, are being displayed at eight different locations of Bahrain’s Al Jazira group supermarket. 27 of these varieties have been procured from West Bengal, while two each variety are from Bihar, Jharkhand, Odisha, and one variety from Uttar Pradesh. All the varieties of mangoes have been directly procured from farmers and two Farmer Producer Organisations. The mango show will continue till June 20, 2022.

All the 34 varieties of Indian mangoes have been displayed at eight different stores of Al Jazira located at Hamala, Mahooz, Zing, Juffair, Budaiya, Adilya, Seef and Riffa in Bahrain. Besides, mangoes as a whole, several mango preparations like mango cake prepared in Al Jazira bakery, juices, different varieties of mango shakes, etc. have also been showcased at the festival.

The mango show in Bahrain is part of APEDA’s new initiatives to explore international markets for Indian mangoes under the ‘Mango Festival 2022’. It’s the outcome of APEDA’s commitment to provide a global platform for Indian mangoes that for the first time 34 varieties of mangoes from eastern states have been showcased in Bahrain.

The mango show in Bahrain is part

Requests from several countries for importing wheat from India are being processed at the government level

M Angamuthu, Chairman, APEDA, recently stated that the government’s move to restrict wheat exports last month has been primarily focussed on meeting domestic demand while protecting the farmers’ income.

Angamuthu said India has kept its wheat export options open for those developing countries to meet their food security needs after restriction on shipment of wheat was announced last month. Requests from several countries for importing wheat from India are being processed at the government level.

This year, wheat farmers have been immensely benefited in terms of procurement by the government’s agencies at Minimum Support Price (MSP) while a significant chunk of commodity has been sold to private trade at much above MSP.

The decision to ban wheat export was taken to ensure the availability of wheat for the domestic supply chain. Sudden spurt in exports in April created concern over domestic price stability and supply that prompted the government to take the ‘regulatory’ measure like restricting wheat export.

Keeping the interest of farmers as the top priority, the government allowed them to sell their wheat at higher prices at above MSP to private traders across several mandis besides procuring wheat at MSP across all the key grain growing states including Punjab, Haryana, Uttar Pradesh, Madhya Pradesh and Rajasthan.

The Government had regulated wheat export from May 13, 2022 which changed the market dynamics, preventing speculative wheat trading and cooled down the inflationary trend of the price of wheat and products made out of it in the domestic market.

Requests from several countries for importing wheat

33 GI agricultural products from 12 states were displayed at the fair

Agricultural & Processed Food Products Export Development Authority (APEDA) launched a variety of millet products for all age groups at affordable prices ranging from Rs 5 to Rs 15 at the AAHAR food fair.

All the millet products launched by APEDA are gluten-free, 100 per cent natural and patented. The launched products are cream biscuits, salt biscuits, milk biscuits, ragi peanut butter, jowar peanut butter, jowar upma, pongal, khichadi and millet malts (jowar, ragi, bajra).

APEDA also launched a variety of “Millet in Minutes” products under the category of Ready-to-Eat (RTE) such as Upma, Pongal, Khichadi, Noodles, Biryani, etc, which is a breakthrough in the food sector as it’s the first RTE millet product in the market to cater fast-paced world at their convenience in a healthy way.

All the RTE products are vacuum processed without any additives, fillers and preservatives. Nutrition value is retained as original with a shelf-life of 12 months in ambient temperature.

The APEDA is also working in collaboration with the Department of Agriculture and Farmers Welfare to increase cultivation area, production and productivity of millets, including bajra, jowar and ragi.

The 36th edition of AAHAR was jointly organised by APEDA and the India Trade Promotion Organization (ITPO) at Pragati Maidan. In view of the nutritional value of the millets, the government has notified millets as nutri-cereals in April, 2018. The millets are a rich source of protein, fibre, minerals, iron, calcium and have a low glycemic index. In March, 2021, the United Nations General Assembly (UNGA) has declared 2023 as International Year of Millets.

In line with the theme of APEDA’s pavilion, – ‘To promote GI products for export’, the apex body to promote agricultural products put on display 33 GI agricultural products at AAHAR. The APEDA also released two booklets which include a catalogue on Agri and Food GI products (APEDA scheduled) and a brochure on Indian GI mangoes.

The 33 GI products which were on display to attract the attention of over 100 buyers from 40 countries are Punjab’s Basmati Rice, Karnataka’s Gulbarga Tur Dal, Maharashtra’s Sangli Raisin, Kolhapur Jaggery, Ajara Ghansal Rice, Sindhudurg & Ratnagiri Kokum, Vengurla Cashew and Waigaon Turmeric; Assam’s Boka Chaul, Joha Rice, Karbi Anglong Ginger; Manipur’s Chak-Hao and Kachai Lemon, Mizoram’s Ginger and Chilli, Sikkim’s Large Cardamom, Nagaland’s Naga Mircha, Kerala’s Navara Rice, Pokkali Rice, Kaipad Rice, Palakkadan Matta Rice, Himachal Pradesh’s Kala Jeera, Chulli Oil, West Bengal’s Gobindabhog Rice, Tulaipanji Rice, Bardhaman Sitabhog, Bardhaman Mihidana, Banglar Rasogolla, Rajasthan’s Bikaneri Bhujia and Odisha’s Kandhamal Haladi.

AAHAR is a part of the series of export promotion initiatives taken by APEDA, which works under the Ministry of Commerce and Industry, to showcase agricultural and processed food products to the global players in the food and beverages industry as the fair is visited by a large number of importers from different parts of the world.

Apart from AAHAR, APEDA also organises national events like Organic World Congress, BioFach India, etc to promote agri-exports. Notably, more than 150 food and agri Products have been registered as GI by the GI Registry till March 2022, out of which 123 GI products fall under APEDA’s category.

Also, APEDA created dedicated stalls for exporters from North East Region (NER) and Himalayan states/UTs like Jammu & Kashmir, Ladakh, Uttarakhand and Himachal Pradesh, women entrepreneurs, Farmer Producers Organizations (FPOs), Start-Ups and exporters of millets and millets products. More than 40 participants participated under these categories and each category will have dedicated stalls in the APEDA pavilion.

33 GI agricultural products from 12 states

Total foodgrains production in the country is estimated at a record 316.06 million tonnes which are higher by 5.32 million tonne than the production of food grain during 2020-21

India’s non-basmati rice exports witnessed an astounding growth of 109 per cent from $2925 million in FY 2013-14 to $6115 million in FY 2021-22.
As per DGCIS data, India exported rice to over 150 countries across the globe in 2021-22. India exported more than $1 million to 76 countries out of the 150 countries reported in 2021-22, It indicates the diversification of India’s rice export over the years.

According to the DGCIS data, India had exported non-basmati rice worth $2015 million in 2019-20, which rose to $4799 million in 2020-21 and $6115 million in 2021-22.

Registering a growth of 27 per cent in 2021-22, an export of non-basmati rice was the top forex earner among all agri-commodities, at $6115 million.

“In collaboration with our foreign missions, we have coordinated development of logistics as well as focus on the production of quality of products, which has boosted India’s rice exports prospects,” Dr M Angamuthu, Chairman, Agricultural and Processed Food Products Export Development Authority (APEDA), said.

West African country Benin is one of the major importers of non-basmati rice from India. Other destination countries are Nepal, Bangladesh, China, Cote D’ Ivoire, Togo, Senegal, Guinea, Vietnam, Djibouti, Madagascar, Cameroon Somalia, Malaysia, Liberia UAE. etc.

In 2020-21, India shipped non-basmati rice to nine countries – Timor-Leste, Puerto Rico, Brazil, Papua New Guinea, Zimbabwe, Burundi, Eswatini, Myanmar and Nicaragua, where exports were carried out for the first time or earlier the shipment was smaller in volume.

India’s thrust on expanding port handling infrastructure, developing of value chain involving key stakeholders along with efforts to explore new opportunities in countries or markets for rice exports in the last couple of years have led to a huge spike in rice exports.

Notwithstanding logistical challenges posed by COVID-19 pandemic, India continues to expand its rice exports footprint in the African, Asian and European Union markets, thus having the largest share in the global rice trade. The robust global demand also helped India’s growth in rice exports.

The major rice-producing states are West Bengal, Uttar Pradesh, Punjab, Tamil Nadu, Andhra Pradesh, Bihar, Chhattisgarh, Odisha, Assam, and Haryana.

As per Second Advance Estimates for 2021-22, the total production of Rice during 2021-22 is estimated at a record 127.93 million tonne, which is higher by 11.49 million tonnes than the last five years’ average production of 116.44 million tonne.

However, as per the second Advance Estimates for 2021-22, total foodgrains production in the country is estimated at a record 316.06 million tonnes which are higher by 5.32 million tonne than the production of food grain during 2020-21. Further, the production during 2021-22 is higher by 25.35 million tonnes than the previous five years (2016-17 to 2020-21) average production of food grains.

Total foodgrains production in the country is

A panel discussion was held on the aspects of new regulatory requirements and emerging market opportunities were detailed

The Agricultural and Processed Food Products Export Development Authority (APEDA) organised a webinar jointly with the Indian Embassy in Brussels and Denmark to keep pace with the changing regulatory requirements for export of organic products to European Union,  

The webinar focussed on the revised Regulations being implemented since January 1, 2022 for imports in EU and the market opportunities for Indian organic products. 

While complementing the stakeholders on the milestone achieved by India by crossing remarkable export of more than $ 1billion organic products under NPOP, Dr M Angamuthu, Chairman, APEDA, emphasised that the applicable standards need to be adhered to maintain the market acceptance by the end consumers and the national regulators. He also stated that APEDA provides possible means for market penetration of new products and brand building through participation in organic food fairs in EU. 

A panel discussion was also held with members of OrganicDenmark, Confederation of Indian Organic Industry, International Federation of Organic Agriculture Movements (IFOAM) and Organic Processing and Trade Association (Europe) (OPTA). Technical sessions were led by Michel Reynaud of IFOAM and Aurora Abad of OPTA wherein the aspects on new regulatory requirements and emerging market opportunities were detailed. 

In his address, Santosh Jha, Ambassador of India to Belgium, Luxembourg and EU, highlighted the necessity for the market acceptance for organic products, expectation by the importing countries and emerging opportunities for Indian organic products. 

Pooja Kapur, Ambassador of India to Denmark, spoke about the current organic market trend focussing on Europe, significance of regulatory system and brand building for India. 

Though the webinar was aimed for Indian exporters, it witnessed the participation of trade associations in EU, Indian missions of various EU Member States, Certification Bodies, Assessors and officials from various departments. 

APEDA is the implementing body for the National Programme for Organic Production (NPOP). The programme involves the accreditation of Certification Bodies, standards for organic production, promotion of organic farming and marketing, etc. The NPOP standards for production and accreditation system have been recognized by European Commission and Switzerland for unprocessed plant products as equivalent to their country standards. With these recognitions, Indian organic products duly certified by the accredited Certification bodies of India are accepted by the importing countries. APEDA is also in the process of negotiation with South Korea, Canada, Japan, Australia etc.

A panel discussion was held on the

The minister also released two manuals on export of value-added meat products and pork & pork products

The Union Minister for Fisheries, Animal Husbandry, Parshottam Rupala, to boost exports of value-added meat products has called on stakeholders to work towards creation of region-specific animal disease free zones in the country.

Rupala, while inaugurating the National Business Meet on promoting exports of value-added meat products organised by APEDA in New Delhi on March 25, 2022, said that even in case of single outbreak of disease amongst poultry bird, the entire country is referred as ‘disease affected’.

“All the stakeholders must take small steps and work to declare small regions- a few districts at a time, as disease free,” said Rupala, while referring to the model of Sikkim being declared as an organic state and its produce command a premium in the market.

The minister also released two manuals on export of value-added meat products and pork & pork products.

Rupala also recommended to the livestock industry to leverage the schemes of the Ministry of Food Processing Industries, Anima; Husbandry Infrastructure Development Fund and the National Livestock Mission for setting up animal farms for their rearing in order to produce good quality meat and thereby quality value-added products.

Dr M Angamuthu, Chairman, APEDA, said, “India is the largest exporter of frozen and bovine meat while achieving significant growth in export of organic honey and fish produce.”

The minister also released two manuals on export

All set to achieve an annual target of $23.71 billion in current fiscal

Notwithstanding COVID-19 challenges, the Agricultural and Processed Food Products Export Development Authority (APEDA) has scripted a new success story by achieving 90 per cent of the export target fixed by the Ministry of Commerce and Industry for the financial year 2021-22.

The APEDA has successfully exported agricultural and processed food products worth $21.5 billion in the first 11 months of the current fiscal and is all set to achieve the annual export target of $23.71 billion for 2021-22. APEDA has a share of more than 5 per cent in achieving this target of $400 billion of mercantile exports in the current fiscal.

Being the highest foreign exchange earner, 91 per cent of the rice export target of $8.67 billion has been achieved by APEDA so far. Rice exports have crossed $8.67 billion from April-February in the current fiscal, India has exported rice worth $8.62 billion, while the export of other cereals has jumped to 105 per cent of the export target of $847 million.

In the fruits and vegetable category, against the export target of $3048 million till February, APEDA has exported F&V worth $2506 million, which is 75 per cent of the total target.

The cereal preparations and miscellaneous processed items have been exported to the tune of $2036 million which is 89 per cent of the export target of $2102 million till February in the current fiscal year, while the export of meat, dairy and products has been recorded at $3771 million, which is 82 per cent of the $4205 million export target fixed till February 2022.

The export of wheat recorded a huge surge at $1742 million during April-January 2021-22, growing 387 per cent over the corresponding period in 2020-21 when it touched $358 million, while other cereals registered a growth of 66 per cent by fetching $869 million during April-January 2021-22 over the corresponding period in 2020-21 when it touched $527 million.

Meat, dairy and poultry products exports grew over 13 per cent standing at $3408 million in April-January 2021-22 compared to $3005 million in the corresponding ten-month period of 2020-21. Fruits and vegetables exports were up by 16 per cent to touch $1207 million during April-January 2021-22 against $1037 million in April-January 2020-21, while processed fruits and vegetable exports were up by 11 per cent to reach $1269 million during the first ten months of 2021-22 against $1143 million in the corresponding period of the previous year.

“We continue to provide assistance to exporters based on clusters approach in collaboration with state governments while taking into consideration objective of Agriculture Export Policy, 2018,” Dr M Angamuthu, Chairman, APEDA, said.

The rise in export of agricultural and processed food products has been also largely due to the various initiatives taken by APEDA such as organising B2B exhibitions in different countries, exploring new potential markets through product-specific and general marketing campaigns by the active involvement of Indian Embassies.

All set to achieve an annual target

The meeting followed directions from the Ministry of Commerce & Industry to scale up shipments in order to alleviate any global supply chain disruptions in view of the geopolitical situation

Amidst a record surge in wheat exports in the current fiscal, the Agricultural and Processed Food Products Export Development Authority (APEDA) recently organised a meeting of key stakeholders in the value chain for promoting exports to those countries which have a huge shipment potential.

The meeting, held on March 17, 2022, followed directions from the Ministry of Commerce & Industry to scale up shipments in order to alleviate any global supply chain disruptions in view of the geopolitical situation.

The meeting was chaired by APEDA chairman Dr M Angamuthu and had participation of key stakeholders such as traders, exporters, port officials, policy influencers from the Ministries of Food & Consumer Affairs, Railways and officials from various State Governments.

The export of wheat recorded a huge surge at $1742 million during April-January 2021-22, growing 387 per cent over the corresponding period in 2020-21 when it touched $340.17 million.

India has reported a wheat export worth of $2352.22 million in the last three years, including the first ten months of current fiscal 2021-22. In 2019-20, the wheat export was worth $61.84 million which rose to $549.67 million in 2020-21.

India is in final talks to start wheat export to Egypt, while discussions are going on with countries like Turkey, China, Bosnia, Sudan, Nigeria, Iran, etc to start wheat export.

The meeting followed directions from the Ministry