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The first of its kind workshop aims to equip Farmer Producer Organizations (FPOs), and agri-entrepreneurs with essential knowledge and skills for tapping into global markets.

The National Bank for Agriculture and Rural Development (NABARD), in collaboration with Palladium Consulting India Private Limited (PCIPL) will be conducting “Export Pathshala” a three-day workshop during 07-09 February 2025, at Bhubaneswar, with focus on enhancing exports of fresh fruits and vegetables from Odisha.

The first of its kind workshop aims to equip Farmer Producer Organizations (FPOs), and agri-entrepreneurs with essential knowledge and skills for tapping into global markets. The resource persons from Agricultural and Processed Food Products Export Development Authority (APEDA), World Trade Centre, Bhubaneswar, Spices Board, exporters association from West Bengal and Odisha will be guiding the FPOs in undertaking of exports of fresh fruits, vegetables and spices from Odisha. The representatives of Bank of Baroda, NCDC, NABARD supported FPOs from 15 districts will also be participating in the aforesaid Pathsala.

The workshop shall focus on presentations on the agriculture sector in Odisha by APEDA, and export facilities available in the state by World Trade Centre, Bhubaneswar, followed by virtual orientation session by Sahyadri farms, Nashik. A field visit is also planned to give an exposure on good packaging practices to the FPO members.

The event shall also contain panel discussions bringing together leading exporters from Odisha and West Bengal, who would share insights into the current export scenario and growth potential in agri-trade and case studies from successful FPOs and agri-entrepreneurs, including export experiences of mango and vegetable-producing FPOs from Dhenkanal, Bolangir, is also planned.

The workshop will help in facilitating the FPOs from Odisha to discuss with the leading exporters on export documentation, value chain development, post-harvest management, quality control and other compliances required for export of fresh fruits and vegetables from Odisha.

The first of its kind workshop aims

Agribusiness, Fruits, Horticulture, Organic, Supply Chain, Trade, Vegetables

The country’s organic food exports have grown at a steady pace and over the past decade, exports of organic products have grown from $213 million in 2012-13 to $494.80 million in 2023 -24

Indian exporters have huge opportunities to increase their share in the global agriculture trade from the current 2.4 per cent, a government official said on Wednesday. The global agriculture trade is about $2 trillion. Agricultural and Processed Food Products Export Development Authority (APEDA) Chairman Abhishek Dev said that given these numbers, “huge opportunities” are there to increase exports from the country.

Despite being the seventh largest agri exporter in the world, “our share is 2.4 per cent in the overall world agri trade and immense possibilities are there to increase this share,” he said at the inauguration of Indusfood 2025 at Greater Noida. India’s agri export was about $50 billion in 2023-24 and this year also, the country is looking at pushing the figure to “new record”, he said.

Dev added that the overall focus now is to promote exports of value-added goods. Talking about exports of organic products, the chairman said India’s share in this segment is about 2.5 per cent, “but we have an ambitious target of increasing the share four-times in the next five years and we are working on that.” The global market for organic goods is $147 billion. The country’s organic food exports have grown at a steady pace and over the past decade, exports of organic products have grown from $213 million in 2012-13 to $494.80 million in 2023 -24. Talking about the food show, he said the number of foreign participants is increasing year after year. Over 2,300 exhibitors from 30 countries and 7,500 international buyers are participating in three-day Indusfood 2025. The integrated trade fair will host 15,000 Indian buyers and trade visitors. Mohit Singla, Chairman of TPCI, said the exhibition will provide a platform to bridge the gaps between farmers, technology providers and global markets.

“It not only enhances trade opportunities but also directly improves farmer incomes by creating access to better markets and value-addition opportunities,” he said. Union Minister of Food Processing Industries Chirag Paswan inaugurated the eighth edition of the show, which is being organised by the Trade Promotion Council of India (TPCI) with the support of Department of Commerce.

Apart from the Indusfood food and beverages trade fair at India Expo Mart, Greater Noida, the council is also organising the fourth edition of Indusfood Manufacturing (covering food processing technology, packaging technology, ingredients and hospitality technology) and Indusfood Agritech (showcasing agricultural technology, fisheries technology, dairy and poultry farming technology). The latter two fairs are scheduled for January 9-11 at Yashobhoomi here. Speaking at the inauguration, Singla said the exhibition is aimed to promote international collaboration, and innovation across the food value chain. “Over 1,800 exhibitors are attending. The international exhibitor pavilion launched last year has nearly doubled in terms of representation, with exhibitors from around 30 countries now participating,” he added.

The country's organic food exports have grown

Agribusiness, AgroPolicy, India, Industry Reports / Analysis, Trade

India’s agricultural exports touched $48.9 billion in 2023-24, registering an 8 per cent decline from $53.2 billion in 2022-23. The drop in agricultural exports was mainly due to the export ban on wheat, rice, sugar and onions. Meanwhile, out of 24 principal commodities of the Agricultural and Processed Food Products Export Development Authority (APEDA) 17 have recorded positive growth during the period, which included fresh fruit, buffalo meat, processed vegetables, basmati rice and banana. APEDA contributes a significant 51 per cent of agri-exports. From its modest beginnings with annual exports of $0.6 billion in 1987-88, proactive interventions by the APEDA have taken agricultural exports to a remarkable figure of $26.7 billion in 2022-23. This journey of exponential growth is underscored by expanding the export basket to over 200 countries, showcasing a commendable Compound Annual Growth Rate (CAGR) of 12 per cent. To further increase India’s share in agri export in the global market, the government has identified 20 farm products whose global imports are over $405 billion for a focussed push in the coming years. The strategy entails an action plan for the next five years to capture 10 per cent of the world trade in the 20 shortlisted products. India can achieve this provided the government addresses the issues of the agriculture industry. 

On September 14, 2024, in a significant step to boost the export of basmati rice, a premier GI variety of rice of India, the Government of India decided to remove the floor price on the export of basmati rice. This decision was taken in response to ongoing trade concerns and adequate domestic availability of rice. The APEDA will closely monitor export contracts to prevent any non-realistic pricing of basmati rice and ensure transparency in export practices.

It may be noted that, in August 2023, a floor price of $1,200 per metric tonne (MT) was introduced as a temporary measure in response to rising domestic rice prices in the wake of tight domestic supply situation of rice and to curb any possible misclassification of non-basmati rice as basmati rice during exports, given the export prohibition on non-basmati white rice. Following representations from trade bodies and stakeholders, the government then rationalised the floor price to $950 per MT in October 2023.

Besides, to boost exports of onions, the government has decided to remove the Minimum Export Price (MEP) on onions and reduce the export duty from 40 to 20 per cent. This will increase onion exports, resulting in a rise in income for onion-producing farmers. The government has also decided to remove the MEP on basmati rice, enabling basmati rice-producing farmers to export and earn higher profits. Sharing this on ‘X’ (formerly Twitter) on September 14,  the Union Home Minister and Minister of Cooperation, Amit Shah, said that this will boost exports to ensure that farmers receive a fair price for their crops, allowing them to earn maximum value for their produce.

Hailing the government’s decision, Akshay Gupta, Head – Bulk Exports, KRBL Limited said, “We greatly welcome the government’s resolution to remove the MEP on basmati rice. The timing of this strategic move coincided favourably with the imminent harvest of the new crop. With the removal of MEP, Indian exporters now have the power to offer basmati rice at far more competitive rates on a global scale, seemingly primed to drive a huge surge in export volumes.”

He further said “With new crop sales and export orders set to be finalised, this decision provides greater clarity for importers worldwide regarding India’s policy direction. Moreover, this change is expected to benefit farmers by boosting income and price realisations, as increased demand in the short term is likely due to the competitive pricing from Indian exporters.”

Reacting to this announcement, Pankaj Khandelwal, President – Output business, AgroStar Group, said that the recent policy adjustments, such as removing the MEP on basmati rice and onions, will make Indian produce a lot more competitive in the global market and enable better price realisation for the farmer.

Khandelwal however maintained that India’s role as a major global food supplier continues to gain recognition, with its agricultural products being well-received in international markets. Consistent trade policies will enable global buyers to plan their supply chains more predictably, making India an attractive destination for sourcing fresh produce. For farmers, this consistency allows for better planning, as they can shift their focus toward growing export-quality crops, confident that there will be a reliable demand and fair pricing in global markets. In the medium term, it also encourages greater investment in supply chain capabilities across the value chain.

To read more click on : https://agrospectrumindia.com/e-magazine

India’s agricultural exports touched $48.9 billion in

AgroPolicy, India, Supply Chain, Trade

Exports in alcoholic and non-alcoholic beverages segment expected to cross $1 billion export revenues.

The global demand for Indian spirits is increasing, presenting an opportunity for growth. The Agricultural and Processed Food Export Development Authority (APEDA) plans to promote both the Indian alcoholic and non-alcoholic beverages globally with a target of $1 billion in export revenue over the next few years. APEDA as part of the ‘Make in India’ initiative has been targeting to increase exports of Indian Spirits to major foreign destinations. India currently ranks 40th in the world for alcoholic beverage exports.

In a landmark move for Indian spirits, Godawan Single malt whisky is all set to launch in the United Kingdom as an artisanal single malt whisky made in Rajasthan, India.

The first batch of Godawan was flagged off to United Kingdom jointly by Rajesh Agrawal, Additional Secretary, Ministry of Commerce & Industry, Government of India, and Debra Crew, Chief Executive of Diageo Plc. Abhisek Dev, Chairman of APEDA, and Hina Nagarajan, MD & CEO, Diageo India along with other senior representatives.

Godawan Single malt whisky had participated in the International Food and Drinks Event (IFE), London in March 2024 under the ambit of APEDA and undertook promotions of Godawan.  This worked as a precursor to launching Godawan in UK and commencing exports to UK.

This initiative will support farmers of Alwar region. The six-row barley used in the production of Godawan, has been locally procured that helps in enhancing the agricultural income of the local farmers through its backward linkages.

Exports in alcoholic and non-alcoholic beverages segment

Fruits, India, Supply Chain, Trade

APEDA Partners with Odisha’s Directorate of Horticulture and Department of Agriculture to expand FPOs’ Global Market Reach with Palladium as Technical Support Unit.

 The Agricultural and Processed Food Products Export Development Authority (APEDA) and the Directorate of Horticulture with support from Palladium as the technical support unit (TSU) of the Promotion and Stabilization of Farmer Producer Organizations (PSFPO) project facilitated first ever export of dragon fruits from Patnagarh, Balangir district of Odisha to Dubai. Around 4 Quintals of premium quality organically grown dragon fruit has been supplied to Dubai through Bhubaneswar International Airport on 4th Sep 2024

 Deputy Chief Minister K V Singh Deo, Principal Secretary Dr Arabinda K Padhee, IAS, Director of Horticulture Nikhil Pavan Kalyan, IAS, Regional Director of APEDA Sitakanta Mandal, Associate Director of Palladium Biswajit Behera, along with the team members of PSFPO, representatives from the Airport Authority of India, World Trade Centre, and VeloExim flagged off the consignment at the airport.

The Dragon fruits, known for their vibrant red flesh and superior size were meticulously cultivated using organic practices. Despite their quality, local market saturation had led to low prices—ranging from Rs 120 to 160 per kg. However, this export initiative has elevated the status of Dragon fruit, fetching a price of Rs 250 to 260 per kg in the international market.

Deputy Chief Minister K.V. Singh Deo, expressed his enthusiasm for the collaboration, highlighting its significant impact on the state’s agricultural exports. He stated, “Organic dragon fruits have shown tremendous benefits for cancer patients and have also been effective in reducing blood pressure, managing sugar levels, and combating other diseases. I am optimistic that these fresh and organic products will reach every household, contributing to better health outcomes. Additionally, I look forward to expanding exports to Southeast Asian countries where there is high demand. I am deeply grateful to APEDA, the Directorate of Horticulture, and Palladium India for making this export a reality.”

Biswajit Behera, Associate Director of Palladium, shared his thoughts on the successful export initiative, stating, “Palladium through its Market System Development (MSD) approach has been supporting FPOs to supply to the export markets by ensuring required quality control in place. Since the export journey began in May this year, we have facilitated FPOs to export products from several districts of Odisha to seven different countries across the globe. We are thrilled that fruit crops like dragon fruits, produced in Odisha, have now gained the recognition they deserve and are being sold with around 100 per cent incremental price value in the international market. Being fully organic, these dragon fruits offer numerous health benefits, and we are excited to see people across the globe enjoying them. Looking forward to increase the export connect for spices, floriculture, millets in addition to fresh vegetables in times to come.”

This achievement reflects the tireless efforts of Palladium India, which has been working closely with the Odisha government to strengthen the Farmer’s ecosystem. Their initiatives include upskilling farmers, enhancing supply chains, and facilitating market development. Notably, through collaboration with APEDA, they have successfully exported mangoes and vegetables in recent months. Future plans include expanding exports to new markets and initiating spice exports to the European Union.

APEDA Partners with Odisha's Directorate of Horticulture

Agro Universities, Collaborations, Foodgrains, India, Supply Chain

APEDA’s initiative aims to promote export of non-basmati rice varieties.

The Agricultural and Processed Food Products Export Development Authority (APEDA) under the Ministry of Commerce and Industry jointly with IRRI South Asia Regional Centre (ISARC) organized a workshop on “Profiling of Potential Varieties of Non-Basmati Rice and Value-Added Products of Rice” at New Delhi.

The workshop showcased the outcome of two pioneering research projects, “Comprehensive Grain and Nutritional Quality Profiling of Non-Basmati Rice” focusing on identifying high-quality aromatic, nutrient-rich rice low glycaemic index (GI) varieties with geographical indication (GI) tag germplasm from various Indian states; and “Value-Added Products from Rice and Rice-Based Food Systems”, a project aimed at creating innovative, healthier rice-based products like nutrient-dense rice muesli, whole grain rice cookies popped rice, rice flakes, and instant upma.

These significant projects, supported by APEDA, are conducted at the state-of-the-art Centre of Excellence in Rice Value Addition lab at IRRI’s South Asia Regional Centre in Varanasi. During the event, IRRI presented the profiling of potential non-basmati rice varieties across India and showcased value-added products with global market potential.

Additional Secretary, Department of Commerce, Rajesh Agrawal in his keynote address acknowledged and appreciated the joint efforts of APEDA and IRRI for coming up with the focused research on the potential varieties of non-Basmati Rice. He emphasised that this joint initiative has huge potential, and the identified varieties of non-basmati rice not only possess significant export potential but also have health benefits such as low glycaemic index and is climate resilient. He further drew attention to the value addition and branding of the non-basmati rice varieties for tapping into the export potential and marketability of these varieties.

Chairman, APEDA, Abhishek Dev shared some insights on the importance of rice industry in India, the need for value addition, and research to improve sustainability and global competitiveness. He also expressed the need for collective effort to increase rice exports and benefit all stakeholders in the value chain. Further he stressed upon a starting point for developing strategies for increasing rice exports and rice-based products. Additionally, during his address, Chairman, APEDA also appreciated ISARC’s efforts, stating, “These projects not only respond to the growing demand for healthier food options but also capitalize on traditional rice varieties to create value-added products.”

Building on the success of APEDA’s initiatives, the strategic collaboration with stakeholders, alongside targeted marketing efforts by the industrial stakeholders, will be key to expanding both domestic and international market reach, thereby contributing to the premium economy and enhancing export potential under the non-basmati category.

APEDA’s support has significantly contributed to the success of these projects, enabling ISARC to pioneer advancements that will shape the future of India’s rice industry. The combined approach of developing low GI rice varieties and nutrient-dense value-added products is set to boost India’s export capabilities and promote significant economic growth within the agricultural & food processing sector.

APEDA’s initiative aims to promote export of

AgroPolicy, India, Supply Chain, Trade

The fig juice, produced by Purandar Highlands Farmers Producer Company Ltd. garnered significant attention in the international market.

The Agricultural and Processed Food Products Export Development Authority (APEDA) facilitated the export of India’s first ready-to-drink fig juice, made from GI-tagged Purandar Figs to Poland. This milestone shipment, flagged off by Chairman APEDA, Abhishek Dev in the presence of all stakeholders, departed on August 1, 2024, via Hamburg port in Germany. This event marks a significant achievement in promoting India’s unique agro-products on the global stage.

The journey of this innovative fig juice began at the APEDA Pavilion during the SIAL 2023 held in Greater Noida, New Delhi. The international trade showcase provided a platform for the product’s initial introduction to the global market. The fig juice, produced by Purandar Highlands Farmers Producer Company Ltd. garnered significant attention and won an award at the event, highlighting its potential in the international market.

APEDA’s continuous support and assistance have been instrumental in the development and export of this product. Since the first export of fresh GI-tagged Purandar Figs to Hamburg in 2022, APEDA has worked closely with smallholder farmers. The product, which has been granted a provisional patent, represents a significant innovation in the agricultural sector.

The fig juice was also showcased at Macfrut 2024 in Rimini, Italy, with the support of APEDA, further expanding its global reach. The event saw a positive response from buyers, including an inquiry from MG Sales SP in Wroclaw, Poland, which led to this landmark export.

This achievement not only showcases the potential of Indian agro-products but also underscores the importance of research and development in enhancing the value of agricultural exports. This achievement highlights the potential of Indian agro-products and the crucial role of FPCs in promoting sustainable agricultural practices and exports.

The fig juice, produced by Purandar Highlands

Agribusiness, Horticulture, India, Supply Chain, Trade, Vegetables

This strategic export has helped three FPOs achieve 30-40 per cent increased price realisation boosting income and economic stability for farming communities.

The Department of Agriculture and Farmers’ Empowerment, Odisha is promoting cultivation of vegetables in cluster-mode across Odisha. Palladium as the Technical Support Unit under Directorate of Horticulture, Department of Agriculture & Farmers’ Empowerment together with APEDA, ORMAS and NABARD, has opened doors for Odisha’s farmers to global markets by enabling export of fresh vegetables produce.

Once known to be part of remote KBK region, today three Farmer Producer Organizations (FPOs) from Titlagarh and Loisingha blocks of Balangir district namely Jaden Farmer Producer Company, Krushak Unnayan Sangathan Farmer Producer Company, and Undher Farmer Producer Company have exported 800 kilograms of high-quality fresh vegetables including Pointed Gourd, Okra, Bitter Gourd, and Ivy Gourd to Dubai.

“Today is a proud day for Balangir district, as fresh vegetables from this district is being exported to Dubai. This has been possible because of the handholding support and constant encouragement of PSFPO team from Palladium. I would like to thank the local farmers, FPOs, local NGO, NABARD, ORMAS and district horticultural officers because of whose support and cooperation this was possible. I hope that this initiative continues” said, Prafulla Kumar Bhanja, Deputy Director Horticulture, Balangir.

“It is for the first time that fresh vegetables from the district have reached the international market through export. I want to thank local NGO ASSA, ORMAS, NABARD, District agriculture and horticulture officials, Department of Agriculture and Farmers’ empowerment and special thanks to Palladium for providing end-to end support under the PSFPO project for facilitating the export. As a result of this initiative, 4 FPOs in the district will now be able to supply fresh vegetables to Dubai for the upcoming 12 weeks”. Kamalendu Paul, Joint CEO, ORMAS, Balangir.

“The export will benefit the members of FPO as the farmer will get nearly 25 per cent more than the farm gate and the FPO will also earn a profit of 25 per cent, which excludes transportation and other expenses that will be borne by the exporter. NABARD, Odisha RO as a pilot, has selected three Northern Odisha districts i.e Mayurbhanj, Keonjhar and Balasore for cultivation of three vegetables such as okra, bitter gourd and long beans through NABARD promoted FPOs for export to Dubai. Accordingly, one-day sensitization workshop involving APEDA, Directorate of Horticulture, NABARD, FPO members & CBBO/POPI representatives of respective FPOs was conducted on 18 July 2024 at Baripada, Mayurbhanj district.” Dr. Sudhanshu K. K. Mishra, Chief General Manager, NABARD.

Palladium’s marketing and capacity building support has opened global markets for these FPOs, enabling them to supply fresh vegetables to international markets year-round. This strategic export has helped three FPOs – one of which is an all women FPO, achieve 30-40 per cent increased price realization boosting income and economic stability for farming communities.

“By enabling small holder farmers including women farmers to access international markets, we are not only ensuring higher price realizations but also setting the stage for a new revolution in agriculture. Women farmers, when given the right opportunities, can drive significant economic and social change. By focusing on women-led FPOs, Palladium wants to tap into the power of inclusivity and empowerment in driving sustainable development.” adds Biswajit Behera, Associate Director, Palladium.

This strategic export has helped three FPOs

AgroPolicy, Fruits, Horticulture, India, Supply Chain, Trade, Vegetables

The workshop focused on educating FPOs about the processes and opportunities in the export market.

NABARD, in partnership with the Department of Agriculture and Farmers’ Empowerment, Govt. of Odisha, Agricultural and Processed Food Products Export Development Authority (APEDA) and Palladium organized a strategy workshop in Mayurbhanj of Odisha for Farmer Producer Organizations (FPOs) on exporting fresh vegetables from Mayurbhanj, Keonjhar, and Balasore districts in north zone of the state. Facilitated by Palladium as Technical Support Unit (TSU) to the Directorate of Horticulture, Odisha, the event aimed to enhance the export potential of fresh vegetables from the region.

The workshop focused on educating FPOs about the processes and opportunities in the export market, with a specific goal of exporting okra, bitter gourd, and long beans to Dubai within the next six months, as per the demand. In last three months, for the first time, eight FPOs exported over 86 quintals of mangoes and fresh vegetables to seven countries in the Middle East and Europe – United Kingdom, Italy, Ireland, Poland, Qatar and UAE.

Many esteemed speakers, including exporters, representatives from NABARD, APEDA, State and district officials from the department and Palladium graced the event. The inaugural session included opening remarks and special addresses from dignitaries, followed by informative sessions led by Dr. Sudhanshu K.K. Mishra (CGM NABARD), APEDA’s Regional Head, Sitakanta Mandal, Palladium’s Associate Director, Biswajit Behera and representatives from export houses. The workshop saw an active interaction of representatives from FPOs with other stakeholders.  Mahila Pragati Farmer Producer Company Limited, a successful FPO from Rayagada, presented its success story and the plan for diversifying into other commodities for export. The all women FPO with over 1900 members has recently been exporting mangoes and fresh vegetables.

Addressing the inaugural session, Dr. Sudhanshu K.K Mishra, CGM NABARD, said “Three areas are key to boost export in the state – strengthening supply to meet market demand, adherence to international quality standards, and role of packaging. The markets are demanding, and only good quality produce will fetch remunerative prices. NABARD along with APEDA, Department of Agriculture and Farmers’ Empowerment and Palladium, will focus on the value-chain development in fruits and vegetables to increase export of fresh produce from the state.”

Biswajit Behera, Associate Director, Palladium said, “Facilitating export of fresh produce from Odisha is one of the key focus areas of the state government as it is facilitating cold-chain facilities across the state to boost export from the state. Palladium is working closely with the FPOs in the state to make the farmers market-ready and the FPOs supply ready”. He further added, “Palladium is facilitating multiple stakeholder consultations to develop concrete action plans and roadmap for export. Moreover, the team is working with the Government, APEDA, NABARD and exporters to identify and bridge the gaps in exporting fresh produce from the state.”

Sitakanta Mandal, Regional Manager APEDA said, “Production planning, infrastructure support and training and handholding FPOs is crucial for strengthening supply of fresh produce from FPOs to international markets. To achieve this, we need to adopt a collaborative approach with the key stakeholders. Our next focus would be to conduct a state-level export sensitization workshop to provide technical handholding to FPOs in Odisha on export process and potential.”

The workshop focused on educating FPOs about

AgroPolicy, Horticulture, India

This strategic alliance aims to facilitate the seamless integration of Odisha’s premium mango & fresh vegetables produce into international markets.

The Agricultural and Processed Food Products Export Development Authority (APEDA) and the Directorate of Horticulture with support from Palladium as the technical support unit (TSU) of the Promotion and Stabilization of Farmer Producer Organizations (PSFPO) project joined forces to redefine the market linkage of Farmer Producer Organizations (FPOs) in Odisha.

This strategic alliance aims to facilitate the seamless integration of Odisha’s premium mango & fresh vegetables produce into international markets, marking a significant milestone in the agricultural landscape of the region. The PSFPO team facilitated the initiative by working closely with the APEDA officials, exporters and FPOs. The team started off by identifying the suitable clusters and FPOs, followed by visiting the FPOs along and facilitating discussions between the FPOs and the buyers. This was followed by creating an action plan and ensuring smooth coordination to facilitate the off take, adhering to quality standards, storage, handling, packaging and transportation and other logistics requirements.

Through the initiative, the state FPOs marked a significant milestone with the first commercial shipment of fresh produce shipped via Biju Pattnaik International Airport (BPIA) on 15th May 2024. With this, 0.75 metric ton of fresh produce have been shipped to Dubai, with an incremental price realization of 20 per cent -30 per cent for the farmers. Out of this, 0.5 MT of the fresh produce was supplied by Madanamohana Farmers Producer Cooperative Society Ltd., an FPO supported by Harsh Trust from Odapada block of Dhenkanal district. Additionally, 1.22 metric tons of Amrapalli mangoes and Dussehri mangoes from the FPO have been exported to Italy, in the last two days achieving a 40 per cent increase in price realization for the farmers.

On this collaboration, Sitakanata Mandal, Regional head, APEDA, said, “This season we wanted to operationalize the supply of fresh produce (fruits and vegetables) to global markets. This has been possible with the partnership with Palladium, the Technical Support Unit under Directorate of Horticulture. We started by identifying the clusters and FPOs to source the fresh produce and the effort culminated in shipment of first commercial shipment of fresh produce shipped via Biju Pattnaik International Airport (BPIA) on 15th May 2024! The efforts put it by the Palladium under Directorate of Horticulture in connecting FPOs of Odisha to the global markets is appreciable.”

While the above marks the beginning export of fresh produce to Dubai and Italy markets, the collaboration has helped create a sustainable market linkage of the FPO with remunerative markets, both domestic and international which have high demand for fresh produce such Mangoes, Okra, Bitter Gourd, and other vegetables through partnerships with exporters and institutional buyers.

“With 800+ FPOs in the state, Odisha has a huge potential for supply of fresh produce to global markets. Palladium works on Marketing System Development (MSD) approach to catalyse income enhancement for the smallholder farmers. Such global market connects initiatives not only boost the confidence of farmer producer organisations from remote parts of the state but also offer opportunities to scale up their supply positions with cost efficient quality control systems in place. Looking forward to connecting more FPOs in Odisha to profitable global markets through sustainable linkages through active participation from the private sector and inclusively transform agribusiness ecosystem in the state of Odisha”, said Biswajit Behera, Associate Director of Palladium.

This strategic alliance aims to facilitate the

Horticulture, Supply Chain, Trade

The container was flagged off by Rajesh Aggarwal, Additional Secretary, Ministry of Commerce and Abhishek Dev, Chairman APEDA at MSAMB’s Irradiation Facility Center in Vashi

INI Farms, India’s leading F&V exporter flagged off the first container of ‘Kimaye’ pomegranates to the USA. This is a groundbreaking development for Indian F&V exports as it marks the start of fruit exports to the USA via the sea route. Travelling nearly 20,000 km, this is the longest distance travelled by any Indian fruit in the world!

The outcome is the result of more than year-long joint efforts of APEDA, Ministry of Commerce and Industry – GOI, Ministry of Agriculture Govt of Maharashtra, Maharashtra State Agricultural Marketing Board (MSAMB), United States Department of Agriculture APHIS (USDA APHIS), NPPO, Pomegranate National Research Center and INI Farms. This encompassed various initiatives from farm registrations, training & monitoring, air shipment trials, development of sea protocol, static trials for shelf life extension and post-harvest treatment.    

The container was flagged off by Rajesh Aggarwal, Additional Secretary, Ministry of Commerce and Abhishek Dev, Chairman APEDA at MSAMB’s Irradiation Facility Center in Vashi (Navi Mumbai). The event was graced by dignitaries from MSAMB, Regional Plant Quarantine Station (RPQS – MoA&FW), US Consulate and US International Development Finance Corporation (DFC), APEDA and NRC Solapur. The consignment of 4200 boxes (12.6 tons) of ‘Kimaye’ pomegranates is set to sail to delight customers in the US

Today, India is the world’s largest producer of pomegranates, with over 2,75,500 hectares of land under cultivation. During the fiscal year 2022-23, the country exported over 60,000 metric tonnes of pomegranates to countries like UAE, the Netherlands, Oman, Bahrain and others. The successful export of pomegranates to the USA opens up a new opportunity for Indian pomegranate farmers and exporters and will open doors to other long-distance markets like Australia.

The container was flagged off by Rajesh

AgroPolicy, India, Organic

APEDA formulates roadmap to push organic exports from Uttarakhand and Sikkim.

Agricultural and Processed Food Products Export Development Authority (APEDA) in a significant move to bolster India’s organic export sector has created a dedicated organic promotion division for the promotion of organic exports. This division is now serving as a focal point for coordinating efforts to amplify the country’s organic export potential.

The agri-promotion body is working towards enhancing Uttarakhand’s organic sector through a comprehensive strategy. APEDA’s plan focuses on enhancing farming practices, optimizing certification procedures, and identifying prime export products. The ultimate aim is to elevate Uttarakhand’s profile as a significant player in the global organic market.

Building on Sikkim’s pioneering status as India’s first fully organic state, APEDA is formulating a strategic roadmap to diversify exports and fortify sustainable practices. Leveraging Sikkim’s unique strengths in the organic realm, the promotion body’s plan aims to elevate its prominence on the international stage.

With successful initiatives underway in Uttarakhand and plans shaping up for Sikkim, APEDA’s vision extends to replicating these strategies in more states. By targeting regions with substantial organic farming potential, the body aspires to create a network of thriving organic export hubs across India.

Further, in an endeavour to bolster the accessibility of organic products in international markets, the National Programme for Organic Production (NPOP) is undergoing significant updates. The forthcoming revisions in NPOP guidelines aim to harmonize with prominent global regulations and standards, including the EU Regulation. This strategic realignment is crafted with a foresight into ongoing and prospective Mutual Recognition Agreements. A pivotal aspect of this overhaul involves the modernization of NPOP’s IT infrastructure. The revamped IT system is poised to offer a more resilient oversight mechanism, particularly focusing on Certification Bodies and their certified operators. The revamped IT System envisages provisions for geo-tagging of farms and geo-location of inspection visits.

APEDA formulates roadmap to push organic exports

Agribusiness, AgroPolicy, Fruits, Horticulture, India, Trade

A consignment of 20 MT (1540 boxes) of bananas was flagged off under the banner of M/s. Gurukrupa Corporation Pvt., Ltd, the women entrepreneurship which is registered exporter of APEDA.

The Agricultural and Processed Food Products Export Development Authority (APEDA), under the Ministry of Commerce and Industry facilitated the export of bananas from India to Russia via Sea by M/s. Gurukrupa Corporation Pvt. Ltd. a Mumbai-based exporter of fruits and vegetables regularly exporting fresh fruits and vegetables to the EU and the Middle East.

A consignment of 20 MT (1540 boxes) of bananas was flagged off on 17th February 2024 from Maharashtra by Chairman, APEDA, Abhishek Dev in a collaborative effort with the Central Institute of Sub-tropical Horticulture (CISH). APEDA highlighted the development of sea protocol employed for this shipment by CISH for maintaining the quality of fruit in transit.

Chairman APEDA encouraged more exporters to employ novel methods in shipping new products to new destinations, with APEDA supporting and facilitating these endeavors. He highlighted APEDA’s financial assistance scheme, which now is putting special emphasis on supporting women entrepreneurs. He applauded the contribution of CISH in the development of the sea protocols and congratulated all personnel for a successful flag-off. 

Recently, Russia has shown keen interest in the procurement of tropical fruits from India with bananas being one of them, which significantly is a major Agri import of Russia, which was presently, primarily being imported from Ecquador, in Latin America.

The major export destinations for Indian bananas include Iran, Iraq, UAE, Oman, Uzbekistan, Saudi Arabia, Nepal, Qatar, Kuwait, Bahrain, Afghanistan, and the Maldives. Additionally, the USA, Russia, Japan, Germany, China, the Netherlands, the UK, and France present India with abundant export opportunities.

The consignment was flagged off under the banner of M/s. Gurukrupa Corporation Pvt., Ltd, the women entrepreneurship is a prolific registered exporter of APEDA. M/s. Gurukrupa Corporation procured bananas directly from farmers of Andhra Pradesh. After harvesting, banana was brought to an APEDA approved packhouse in Maharashtra where it was graded, sorted, packed, boxed and stuffed in containers. The container was transported to JNPT for further voyage to Novorossiysk port, Russia for the final destination at Moscow Russia.

Banana is a major horticultural produce with Andhra Pradesh being the largest banana-producing state in India, followed by Maharashtra, Karnataka, Tamil Nadu, and Uttar Pradesh. These five states collectively contribute around 67 per cent to India’s banana production in the fiscal year 2022-23.

Despite being the largest global producer of bananas, India’s exports do not reflect this quantitative evaluation. India’s export share in the global market is only 1 per cent even though the country accounts for 26.45 percent of the world’s banana production (35.36 million Metric Ton). In the fiscal year 2022-23, India exported bananas worth USD 176 million, equivalent to 0.36 MMT.

Within the next five years, Banana exports from India are expected to achieve the target of 1 billion USD. This achievement will ensure an increase in farmers’ income and improve the livelihood of more than 25,000 farmers and is estimated to generate employment for more than 50,000 aggregators directly or indirectly linked to the supply chain. 

A consignment of 20 MT (1540 boxes)

AgroPolicy, Foodgrains, India, Trade

With an increase in millet exports from USD 62.95 million in 2021-22 to USD 75.45 million in 2022-23 and with current export of USD 45.46 million from April – November 2023, Millets are gaining popularity in the global market.

Agricultural and Processed Food Products Export Development Authority (APEDA) has facilitated around 500 startups in marketing and exporting millet-based value-added products. A farmer from Sangrur, Dilpreet Singh, has transformed into an exporter, marking his first export consignment of 14.3 metric tonne of millets, and its products valued at USD 45,803. Chairman, APEDA, Abhishek Dev flagged off the consignment.

The shipment includes ready-to-cook millets derived from Kodo millet, Foxtail millet, Little millet, Browntop millet, and Barnyard millet. Additionally, flours sourced from Ragi, Jowar, Bajra, Foxtail, Kodo, Barnyard, Browntop, Little, and Proso millets were also a part of this unique export endeavour.

With an increase in millet exports from USD 62.95 million in 2021-22 to USD 75.45 million in 2022-23 and with current export of USD 45.46 million from April – November 2023, Millets are gaining popularity in the global market. There is significant increase in the export of cereal preparation including value added millet products registering a growth of 12.4 per cent over the same period last year.

With an increase in millet exports from