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Agro Universities

ICAR-IISWC, Dehradun, UPES MoU to prevent crops from wild animals

IoT solutions to help protect crops from wild animals and long-distance control room-based system for animal detection, surveillance and repellent The ICAR-Indian Institute of Soil and Water Conservation(IISWC), Dehradun, Uttarakhand…

ICAR-Research Complex for North-Eastern Hill Region organises agro webshop

Chief Minister of Manipur dedicates eight crop varieties of ICAR to the farmers The ICAR-Research Complex for North-Eastern Hill Region, Umiam recently organised a national webshop on ’Potential Crops of…

PAU organises webinar on paddy cultivation

The webinar saw participation from 50 farmers, scientists and agriculture development officer The Department of Extension Education, Punjab Agricultural University (PAU), recently organised an online farmer training webinar on ’Successful…

Double-cropping helps Brazil achieve national grain boom

Increasing crop production without clearing new fields transforms Brazilian agriculture A new study published in Nature Food by the University of Delaware quantifies for the first time the impact that double-cropping had on…

PAU organises training camp on seed treatment for basmati rice

Demonstrations were held on how to do seed treatment and root dip treatment of basmati rice with Trichoderma harziamum to avoid foot rot disease Experts of Farm Advisory Service Centre…

PAU organises online training webinar on kharif crops, water conservation

Motivates farmers to adopt water and labour-saving technologies The Department of Extension Education, Punjab Agricultural University (PAU), recently organised an online training webinar on ’Successful Cultivation of Kharif crops and Water Saving’…

ICAR-NRCM develops P-MART tech for hygienic meat production

The P-MART is a user-friendly, low cost, portable, mobile, environment-friendly and animal welfare compliant facility for hygienic meat production from sheep and goats. The ICAR-National Research Centre on Meat, Hyderabad has…

ARIES study to accurately estimate black carbon over Himalayas

Black carbon is a key contributor to global warming and improve weather and climate predictions Accurate estimation of black carbon (BC), the second most important global warming pollutant after CO­2,…

NMPB, CSIR-NBRI collaborates to boost production of medicinal plants

NMPB will support CSIR-NBRI in carrying out the potential medicinal plant species with high commercial value for the Germplasm collection/conservation The National Medicinal Plant Board (NMPS) and the National Botanical…

ICAR-IISR bags patent for Black Pepper micronutrient formulation

To overcome the micronutrient deficiencies of the spice crops, the Institute developed crop-specific designer micronutrient foliar formulations The ICAR-Indian Institute of Spices Research, Kozhikode, Kerala has recently received the Patent…

ICAR-CMFRI provides Sea Cage farming tech to Tamil Nadu fishermen 

The Cage Farming was a part of the Second Phase of the Demonstration Project funded by the National Fisheries Development Board The implementation of the demonstration of Open Sea Cage…

IIT Ropar develops IoT device for safe transportation of perishable products

AmbiTag records real-time ambient temperature during the transportation of meat & dairy products.   Indian Institute of Technology, Ropar (IIT Ropar) in Punjab has recently developed a first-of-its-kind IoT device…

University of Milan wins KeyGene DNA-Day contest for Georgian grapevine study

KeyGene scientists will isolate high-quality, high molecular weight DNA from the Georgian grapevine variety Mgaloblishvili to be used for long-read sequencing of the genome Valentina Ricciardi, a PhD student at…

GADVASU organize week long ‘Milk Adulteration testing camp’  

The milk samples will be analysed at the college and milk quality results will be conveyed through massage in testing Camp organised from 26th May to 1st June, 2021  …

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