Dr Abhilaksh Likhi has invited the start-ups and FPOs to submit their proposals
As part of India’s efforts to showcase the country’s investment-friendly policies and growth opportunities in agriculture and allied sectors at EXPO2020 Dubai, Dr Abhilaksh Likhi, Additional Secretary, Ministry of Agriculture & Farmers Welfare, has invited the start-ups and FPOs (Farmer Producer Organisations) to submit their proposals to the ministry, and assured them that they would be considered for providing equity grants, management costs, and other available support measures. Dr Likhi suggested this at the inauguration of ‘Food, Agriculture and livelihood’ fortnight at the India Pavilion in EXPO2020 Dubai.
Shubha Thakur, Joint Secretary (Crops & Oil Seeds), Ministry of Agriculture and Farmers Welfare, T R Kesavan Group President (Corporate Relations & Alliances) Tractors and Farm Equipment Ltd (TAFE), Srinivas Kuchibhotla, Partner, KPMG, among other officials from the ministry also attended the event.
The ‘Food, Agriculture and Livelihood’ fortnight (February 17th – March 2nd) will comprise various sessions which will be presided over by representatives from the Ministry of Agriculture & Farmers Welfare, Ministry of Fisheries, Animal Husbandry & Dairying, Ministry of Cooperation.
On the theme for the first week of the fortnight, that is, millets, Shubha Thakur said, “Millets is an important area for us, and we would like to utilise this global platform to learn about the health and nutritional aspects of millets and bring back the glory of millets.”
India produces all the nine commonly known millets and is the largest producer and second-largest exporter of millets globally.
During the launch of the ‘Millet’ theme as part of the ‘Food, Agriculture and Livelihood’ fortnight at the sector floor at the India Pavilion, the delegation led by Dr Likhi unveiled the Millet Book comprising nutritious and delightful recipes made using millets. The delegation also launched the first ‘Millet food festival’, during which the visitors will get to relish the healthy and nutritious delicacies prepared using the millets.