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R&D

USDA-NIFA and NSF to establish network of AI research institutes

It aims at improving national capacity in extreme weather preparedness, next-generation workforce development and agricultural resilience and sustainability.   The U.S. Department of Agriculture’s National Institute of Food and Agriculture…

Termotécnica launches ‘Safe Pack’ using nanotechnology  

New packaging uses nanotechnology with antiviral and antibacterial action   Termotécnica has reinvented itself by launching the Safe Pack Antiviral and Antibacterial. Patented and unique in the market, Safe Pack…

BASF conducts genomes sequencing of important agricultural weeds  

Could lead to understanding of how the weeds have become resistant to herbicides     In a landmark study, scientists have published the most comprehensive genome information to date for…

Origin Agritech & IPP partners for insect-resistant GMO corn gene

It intends to jointly file for patents on the transgenic corn and other crops created from this gene. Origin Agritech Ltd. (Origin), an agriculture technology company headquartered in China, recently announced…

NHRC Hisar to open first Donkey milk dairy  

1 litre of donkey milk may cost up to Rs. 7000   National Horse Research Centre is going to open this dairy in Hisar district of Haryana. To open this…

Syngenta US introduces two new wheat seed varieties  

The two new hard red winter wheat varieties bred will address specific production challenges across the Plains.     To help wheat growers in the Central Plains tackle winter annual…

CSIR-CMERI to launch first- gen e-tractors in September, 2020

Will reduce reliance on diesel across India In a webinar held on August 25, 2020, Dr Harish Hirani, Director, Council of Scientific and Industrial Research-Central Mechanical Engineering Research Institute (CSIR-CMERI),…

WHO recognizes seaweed’s benefits in combating COVID-19

Takes cue from ICAR-CIFT research article  A research article underlining the potential of seaweed as an effective immunotherapy against COVID-19 has been added to the WHO’s Website Section of ’COVID-19 Global…

SKUAST researchers develops fast growing hybrid tomato variety

These tomato plants are different from the local varieties and can grow much faster as compared to other varieties.   Recently the scientists of Sher-e-Kashmir University of Agriculture Science and…

FarmSense unveils award-winning smart pest monitoring system  

Its FlightSensor uses novel optical sensor technology to automate the process of real-time insect classification.        AgTech startup  FarmSense, announced new digital sensor to disrupt the farming industry…

The Andersons launches new biological that maximizes crop residue breakdown

Bio Reverse is a specially selected package of soil-borne microbes chosen for their ability to break down the cellulose and lignin in plant tissues       The Andersons, Inc.…

ICAR-NDRI virtually launches digital content on ‘Commercial Dairy Farming’  

 The NDRI Karnal and NARM, Hyderabad have partnered together for offering the MOOC on Commercial Dairy Farming.       Commercial Dairy Farming: MOOC jointly launched by ICAR-NDRI and ICAR-NAARM.…

To Bt or not to Bt – That is not a question anymore!

By Dr Shivendra Bajaj, Executive Director, Alliance for Agri Innovation (AAI)     Whenever a new technology is introduced, there are always some who will challenge the usefulness of such…

ICRISAT- ICAR launches new groundnut varieties

 It will give 30% higher yield compared to the existing varieties and shorter crop period  Two new groundnut varieties with high oleic acid content developed by Hyderabad based International Crops…

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