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Friday / December 20. 2024
HomeTypesFoodgrainsFAO forecasts cereal output to reach 2.81Bn tonnes

FAO forecasts cereal output to reach 2.81Bn tonnes

Global trade in cereals in 2023-24 is forecast at 469 million tonnes, a 1.6 per cent contraction from the preceding year

Global cereal production this year is forecast to reach a record 2.81 billion tonnes, according to the Food and Agriculture Organisation of the United Nations’ latest Cereal Supply and Demand Brief released on Nov. 3.

Of note was higher projected coarse grain production in China and most of West Africa and lower forecasts for the United States and the European Union. Wheat output forecasts were raised for Iraq and the United States and revised downward for the European Union and Kazakhstan. World rice production in 2023-24 is forecast to increase marginally year-on-year. The new revisions include an upgrade to India’s production, more than offsetting various other revisions, particularly a further downgrade of Indonesian production prospects.

World cereal utilisation in 2023-24 is forecast to reach 2.810 million tonnes, with the total utilisation of both wheat and coarse grains set to surpass 2022-23 levels while rice utilisation is expected to stagnate at the previous season’s level.

The world cereals stocks-to-use ratio for 2023-24 is forecast to stand at 30.7 per cent, “a comfortable supply situation from a historical perspective” and marginally above the previous year’s level of 30.5 per cent, according to the FAO.

Global trade in cereals in 2023-24 is forecast at 469 million tonnes, a 1.6 per cent contraction from the preceding year.

The FAO also noted in a separate report that persisting and intensifying conflicts are aggravating food insecurity, and moderating international food commodity prices are being countered by weak currencies in many low-income countries. A total of 46 countries around the world, including 33 in Africa, are assessed to need external assistance for food, according to the latest Crop Prospects and Food Situation report, a triannual publication by FAO’s Global Information and Early Warning System (GIEWS).

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