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Friday / October 11. 2024
HomeInputsAgro chems – ChemicalsCorteva Agriscience introduces new foliar bio-nutrient in Europe

Corteva Agriscience introduces new foliar bio-nutrient in Europe

Image credit: PR Newswire

Growers in Europe will now have access to a novel, sustainable option for enhancing plant health and crop quality

Under a new agreement between Corteva Agriscience and Pro Farm Technologies, a subsidiary of Marrone Bio Innovations, Corteva will become the exclusive European distributor for Kinsidro Grow, a novel, foliar bio-nutrient that delivers key nutrients resulting in increased plant vigour. Growers in Europe will now have access to a novel, sustainable option for enhancing plant health and crop quality through this agreement.

“Corteva Agriscience continues to bring new and innovative solutions to market by offering natural-origin products that improve crop performance and resilience, and that work complementarily with our conventional crop protection solutions,” said Susanne Wasson, President, Crop Protection Business Platform, Corteva Agriscience.

Kinsidro Grow is a proprietary product developed by Pro Farm Technologies that optimises nutrient conditions in plants resulting in improved plant health and crop quality. Through foliar application on crops during the vegetative growth stage, the bio-nutrient delivers better yields and more favourable returns on investment. Kinsidro Grow is also easy to use and compatible with a grower’s current agronomic practices.

This collaboration represents another step forward for Corteva’s expanding global biologicals portfolio, which is dedicated to developing biostimulants, biofertilisers, bio-nutrients, biocontrol and pheromone products with proven, predictable performance. Kinsidro Grow will provide value through enhanced crop vitality and enhancing yield potential and sustainability, in line with the Corteva Agriscience 2030 Sustainability Goals.

The multi-year agreement, which goes into immediate effect, applies to row crops in Europe such as corn, wheat, soybeans and cotton.

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